@darkpsycho_book: ድሀ የዋህ የሚሆነው ገንዘብ እስኪያገኝ ነው የማኪያቬሊ #የኃይል_ጥበብ_መጽሐፍ

dark

Open In TikTok:

Region: ET

Sunday 16 August 2026 09:04:49 GMT

79299

10485

78

646

Music

Download

No Watermark .mp4 (1.43MB) No Watermark(HD) .mp4 (1.78MB) Watermark .mp4 (3.86MB) Music .mp3

Comments

Sami Yebyo :

የኔ ሓሳብ

2026-08-16 18:03:29

3

Bonny 🎭✝=❤ :

ልንገራችሁ ብዬ ነው ኢየሱስ ያድናል።🫵🫡🤝

2026-08-16 11:46:46

8

አሊዩ :

መፅሃፉን ጋብዘኝ እባክህ ላንብበው

2026-08-16 09:15:31

3

Pattern Making :

እዉነት ነዉ👍

2026-08-16 12:13:19

2

sara sara :

እውነት ነው

2026-08-16 19:33:04

0

𝐑𝐄𝐃 𝐃𝐄𝐕𝐈𝐋 𝐔𝐓𝐃 :

እያየነው ነው እኮ ወንድሜ ግን እንዳተ መናገር አልቻልንም እንጂ ጀግና 👍👍

2026-08-22 21:40:28

0

Barkot David :

2026-08-16 09:10:26

1

dagiofgicial :

መፃሀፉ ያለበት ንገረኝ

2026-08-17 16:27:23

0

Riidii H 69 :

part 2

2026-08-16 18:20:54

0

Rad❤ :

መፀሀፉን የትነው የማገኝው

2026-08-17 09:09:08

0

G$B :

2026-08-16 17:50:36

0

M1980/203 ከመናገር ማዳመጥ :

እዉነት

2026-08-16 12:01:49

1

Amina Mohamed :

በጣም ትክክልነህ እውነትክን ነው ተባረክ

2026-08-19 04:33:46

0

ishow😱Editz :

አረ በነትህ በ soft or pdf እንዴት እነግኝ

2026-08-16 23:50:16

0

የነቢ ወዳጅ 💞💕❤️‍🔥 :

ነውው ልክ ነህ🥰

2026-08-17 09:30:10

0

Sol 💫🖤 :

first

2026-08-16 09:07:46

0

Riidii H 69 :

jegna nek💪

2026-08-16 18:21:22

0

Ķãľāă kvaratskhelia :

likinaw

2026-08-16 09:13:55

0

ማያጎባ :

likneaw🤣🤣🤣

2026-08-23 22:22:17

0

BOONAA@B :

እውነት

2026-08-16 17:08:52

0

abi16h6 :

2026-08-16 11:56:58

0

Adisu Teferi :

1 ኛ

2026-08-16 11:23:20

0

Bini man :

2026-08-16 09:10:25

0

To see more videos from user @darkpsycho_book, please go to the Tikwm homepage.

Other Videos

[ DEAL MỞ BÁN ] Áo Thun Cổ Tàu #aothun #xuhuong #CapCut

[ DEAL MỞ BÁN ] Áo Thun Cổ Tàu #aothun #xuhuong #CapCut

Recipe Name Slow Cooker Creamy Mushroom Swiss Beef Roast Ingredients 1. Beef Chuck Roast – 3 lb 2. Olive Oil – 2 tbsp 3. Yellow Onion – 1 medium, sliced 4. Garlic – 4 cloves, minced 5. Beef Broth – 2 cups 6. Worcestershire Sauce – 2 tbsp 7. Cream of Mushroom Soup – 10.5 oz 8. Heavy Cream – 1 cup 9. Swiss Cheese – 6 oz, shredded 10. Baby Potatoes – 1 1/2 lb 11. Carrots – 4 medium, cut into 2-inch pieces 12. Mushrooms – 8 oz, sliced 13. Italian Seasoning – 2 tsp 14. Dried Thyme – 1 tsp 15. Garlic Powder – 1 tsp 16. Salt – 1 1/2 tsp 17. Black Pepper – 1 tsp 18. Fresh Parsley – 2 tbsp, chopped Recipe 1. Pat the chuck roast completely dry with paper towels, then season all sides evenly with salt, black pepper, garlic powder, Italian seasoning, and dried thyme. 2. Heat the olive oil in a large skillet over medium-high heat and sear the roast for 3–4 minutes per side until deeply browned. 3. Transfer the seared roast to the center of a large slow cooker, keeping the browned juices and bits in the skillet. 4. Add the sliced onion and minced garlic to the skillet and cook for 2–3 minutes until softened and fragrant. 5. Pour the beef broth and Worcestershire sauce into the skillet, scraping the bottom thoroughly to loosen all the caramelized bits. 6. Place the baby potatoes, carrots, and sliced mushrooms around the roast in the slow cooker. 7. Pour the seasoned broth and onion mixture over the roast and vegetables, making sure the liquid reaches the bottom of the cooker. 8. Cover and cook on LOW for 7–8 hours or on HIGH for 4–5 hours, until the beef is exceptionally tender and easily pulls apart with a fork. 9. Carefully remove the cooked roast and vegetables from the slow cooker and tent the roast loosely with foil to keep it warm. 10. Strain or skim excess fat from the cooking liquid, then return the liquid to the slow cooker and whisk in the cream of mushroom soup and heavy cream. 11. Stir the creamy sauce until smooth, then add the shredded Swiss cheese and allow it to melt completely into the hot sauce. 12. Return the roast to the creamy sauce and spoon the sauce generously over the top, allowing it to soak into the tender beef. 13. Add the cooked potatoes, carrots, and mushrooms back around the roast and cover for another 5–10 minutes so everything becomes hot and coated with the creamy sauce. 14. Garnish the roast and vegetables with freshly chopped parsley and additional black pepper. 15. Slice or gently shred the beef and serve it with the potatoes, carrots, mushrooms, and plenty of the creamy Swiss mushroom sauce spooned over each portion. Follow for more delicious slow cooker comfort food recipes!

Recipe Name Slow Cooker Creamy Mushroom Swiss Beef Roast Ingredients 1. Beef Chuck Roast – 3 lb 2. Olive Oil – 2 tbsp 3. Yellow Onion – 1 medium, sliced 4. Garlic – 4 cloves, minced 5. Beef Broth – 2 cups 6. Worcestershire Sauce – 2 tbsp 7. Cream of Mushroom Soup – 10.5 oz 8. Heavy Cream – 1 cup 9. Swiss Cheese – 6 oz, shredded 10. Baby Potatoes – 1 1/2 lb 11. Carrots – 4 medium, cut into 2-inch pieces 12. Mushrooms – 8 oz, sliced 13. Italian Seasoning – 2 tsp 14. Dried Thyme – 1 tsp 15. Garlic Powder – 1 tsp 16. Salt – 1 1/2 tsp 17. Black Pepper – 1 tsp 18. Fresh Parsley – 2 tbsp, chopped Recipe 1. Pat the chuck roast completely dry with paper towels, then season all sides evenly with salt, black pepper, garlic powder, Italian seasoning, and dried thyme. 2. Heat the olive oil in a large skillet over medium-high heat and sear the roast for 3–4 minutes per side until deeply browned. 3. Transfer the seared roast to the center of a large slow cooker, keeping the browned juices and bits in the skillet. 4. Add the sliced onion and minced garlic to the skillet and cook for 2–3 minutes until softened and fragrant. 5. Pour the beef broth and Worcestershire sauce into the skillet, scraping the bottom thoroughly to loosen all the caramelized bits. 6. Place the baby potatoes, carrots, and sliced mushrooms around the roast in the slow cooker. 7. Pour the seasoned broth and onion mixture over the roast and vegetables, making sure the liquid reaches the bottom of the cooker. 8. Cover and cook on LOW for 7–8 hours or on HIGH for 4–5 hours, until the beef is exceptionally tender and easily pulls apart with a fork. 9. Carefully remove the cooked roast and vegetables from the slow cooker and tent the roast loosely with foil to keep it warm. 10. Strain or skim excess fat from the cooking liquid, then return the liquid to the slow cooker and whisk in the cream of mushroom soup and heavy cream. 11. Stir the creamy sauce until smooth, then add the shredded Swiss cheese and allow it to melt completely into the hot sauce. 12. Return the roast to the creamy sauce and spoon the sauce generously over the top, allowing it to soak into the tender beef. 13. Add the cooked potatoes, carrots, and mushrooms back around the roast and cover for another 5–10 minutes so everything becomes hot and coated with the creamy sauce. 14. Garnish the roast and vegetables with freshly chopped parsley and additional black pepper. 15. Slice or gently shred the beef and serve it with the potatoes, carrots, mushrooms, and plenty of the creamy Swiss mushroom sauce spooned over each portion. Follow for more delicious slow cooker comfort food recipes!

ذكرى مولد الرسول الأعظم #تصويري #اللهم_صلي_على_نبينا_محمد #مولد_النبوي_الشريف_مبارك #fyp #تصميم_فيديوهات🎶🎤🎬

ذكرى مولد الرسول الأعظم #تصويري #اللهم_صلي_على_نبينا_محمد #مولد_النبوي_الشريف_مبارك #fyp #تصميم_فيديوهات🎶🎤🎬

The Baby Warned Her EP06.mp4

The Baby Warned Her EP06.mp4

🎧 Song Name: Terranova - Remix Hashtags: #rezero #subarunatsuki #rudeus #if #route

🎧 Song Name: Terranova - Remix Hashtags: #rezero #subarunatsuki #rudeus #if #route

my sos cream whenever my skin’s in trouble!! should be talked abt more 🙊 #beautyph #skincareph #sensitiveskin #skincarereview

my sos cream whenever my skin’s in trouble!! should be talked abt more 🙊 #beautyph #skincareph #sensitiveskin #skincarereview

About

Robot
API

Legal

Privacy Policy