@proteindueldaily: These cheesy, Tex-Mex restaurant-style ground beef enchiladas are smothered in a rich homemade red chili sauce and loaded with bold flavor in every bite. Best of all, they’re ready in under 30 minutes, making them the perfect quick and comforting family dinner that’s even better than your favorite Mexican restaurant. ❤️ Ingredients makes 16-20 enchiladas For the Ground Beef Filling * 2 lbs ground beef * ½ small onion, finely diced * 2 garlic cloves, minced * 2 tsp chili powder * 1½ tsp garlic powder * 1½ tsp onion powder * 1½ tsp ground cumin * 1½ tsp dried oregano * 1½ tsp black pepper * Salt, to taste (I used 1½ tsp) * 2 tbsp tomato paste * 2 tbsp cornstarch mixed in ½ cup beef broth For the Restaurant-Style Red Enchilada Sauce * 6 tbsp beef drippings (or butter) * 6 tbsp all-purpose flour * 2 tbsp tomato paste * 2 tsp ground cumin * 2 tsp dried oregano * 2 tsp black pepper * Salt, to taste (I used 1 ½ tsp) * 5 ½ cups unsalted beef broth * 6 tbsp New Mexico chili powder * 2 tsp paprika * 1 tsp cayenne pepper For Assembly * 16-20 Corn tortillas * 2 lbs medium cheddar cheese, shredded * Chopped onion, for topping * 1 serving of love 💕 #texmex #enchiladas #EasyRecipes #EnchiladasRojas #groundbeef

proteindueldaily

Open In TikTok:

Region: US

Monday 17 August 2026 00:04:27 GMT