@melbfeastclub: who orders sisig and rice at a burger joint?! … it was one of the best items❤️🔥 📍St Burgs @St Burgs - Maribyrnong and Caroline Springs . 𝐍𝐞𝐰 𝐒𝐩𝐞𝐜𝐢𝐚𝐥𝐬: 🥚 Tamago Sando ($15)⭐️ - St Burgs’ version of the famous Family Mart Famichiki fried chicken and egg salad sandwich, served on a Martin’s potato roll. 🍗 Sentochiki ($8) - St Burgs’ version of the famous Family Mart fried chicken. 🍗 Raising Kyne’s ($22)⭐️ - incredibly crispy yet juicy. 3pc buttermilk fried chicken tenders, bbq seasoned fries, buttery toast, slaw & Kyne’s sauce. . 🇵🇭𝐅𝐢𝐥𝐢𝐩𝐢𝐧𝐨 𝐌𝐞𝐧𝐮/ 𝐅𝐢𝐥𝐨 𝐁𝐮𝐫𝐠𝐬: · Yum Durger ($14) - Gippsland grass fed beef patty and yum sauce (aioli) · Sinigang Chicken Wings ($15)⭐️ · Sisig & Rice ($18)⭐️- St. Burgs original recipe Kapampangan style crispy pork · Ube Shake ($10)⭐️ · Peach Mango Float ($10) From the Filo menu, the standouts were moreish sinigang spiced chicken wings, sisig rice and ube shake. While the smash patty in the filo version of their Durger was cooked well and very crispy, the burger felt empty without pickles. Note: More of their Fi-Lo n Slow BBQ menu at Caroline Springs store. __ [invite] #melbourne #melbournefood #melbourneeats #burgers #melbournefoodie
