@justinchopelas: Let’s make Quick and Easy Calamari!🔥🦑Better than a Restaurant. #calamari #EasyRecipe #budgetmeal #cooking #fyp

Ry's⬆️ :

dry it off to put it in Soda water 🤣🤣🤣

DJDom11 :

Dry it off just to pour sparkling water over the top of it? 🤣 🤦🏽‍♂️

Noah :

Howcome you decided to homeschool iris?

Liamcat81 :

This is the first time I’ve seen this guy not screaming.

bUxEE :

sparkling water is for making good batter not to wet before coating in flour:)

Lionking7970 :

So dry them off really good then put them in sparkling water???

Aiden Baker :

calamari low-key taste like eggwhites

steevo1126 :

I made pork chops with Daily Chaos last night and they were a hit!

KristinMarie :

Justin… I love your videos but you do realize you just dried the calamari to then soak them in sparkling water which is wet lmao…

goddammitgary :

why dry it off if you're gonna soak it in sparkling water?

Lew.0705 :

How come you dried it and then covered it in sparkling water and then coated it whilst it was wet?

Swear Wolves :

The sparkling is for the wet batter 🙄🙄🙄

Madzak :

My head hurts now! Drys them then wets them?!

MamaBear31 :

Why dry them off when you're putting sparkling water on them anyways? that doesn't make any sense lol 😆

Noah :

I love calamari and I know it’s frozen most of the time from restaurants, but the amount of items I’ve fished with that exact same squid idk if I could bring myself to cook it and eat it lol

Zerø :

Why did u use a metal fork on nonstick

HouTx :

Everything is a commercial these days.

️ :

Why isn’t he verified yet

Tato245 :

change the oil

That Florida guy :

Keep the rings. I just want a pile of tentacles.

Life_with_Laurie :

tikupun :

Y'all can skip the sparkling water. 😂😂😂 Supposed to be a dry to wet method.

tashaware :

Drying them off makes the sparkling water observed more if that helps

Jskers94 :

He’s trying to get you to order some seasoning that you can literally get anyone for cheaper and it’ll be a lot better 😂😂😂

Callie 🩵🫧🌊 :

I love calamari I choose it as my appetizer almost any time I can if a restaurant offers it