@joshuacooksthendraws: My friends and I love ginger chews. They’re sweet yet have an intense ginger flavor with that slight spicy kick that ginger possesses. Since it’s been so hot lately, I wanted to make a cold version of it. So I landed on ginger ice cream! This ice cream is super smooth and delicious with a nice punch of ginger and spice. You need to give it a try. #gingericecream #icecream Ingredients: 2 cups (475 milliliters) heavy cream 1 cup (235 milliliters) milk 1/2 cup (100 grams) sugar 3-4 tablespoon (25 grams) ginger 1 cinnamon stick 3 cloves Pinch salt 4 egg yolks 1 tablespoon bourbon You can find the full recipe on my website: joshuacooksthendraws.com

joshuacooksthendraws
joshuacooksthendraws
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Monday 17 August 2026 23:11:25 GMT
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enevontease
Ene :
Do you Blanche your ginger before you put it in the mix? I find that it can curdle the milk otherwise
2026-08-17 23:47:47
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