@proofbread: Okay, would anyone actually be into this? We’re thinking about doing a score + bake class at Proof. Just scoring, decorative cuts, loading, steam, bake strategy… basically the really satisfying part. No giant course. No whole dough process. Just come hang out after hours, score bread, bake it, and learn a little. Would you do this? Tell me in the comments because I’m genuinely trying to decide if we should make it happen. 👇 #BreadScoring #SourdoughBaking #BakingClass #ProofBread #arizonathingstodo

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Tuesday 18 August 2026 04:00:58 GMT