@3214shz: #ВэтотДень

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Region: BY
Tuesday 18 August 2026 04:16:09 GMT
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user3639737758311
МИХАИЛ Жучков до :
ЛЕОНОВ ЛЕГЕНДА👍👍👍
2026-08-22 05:02:26
74
alex739722
Alex73 :
Леонов, зря не скажет...😁
2026-08-21 16:33:53
125
user0927374949
user0927374949 :
вот это были актеры и даже войну прошли
2026-08-22 03:13:20
88
user1675337342813
user1675337342813 :
Леонов Легенда Человечище.🥰🥰🥰👍👍👍
2026-08-23 15:16:13
17
user3765340096084
Володимир Душенко :
я попрошу вас по медленный я записываю
2026-08-22 10:32:28
43
.1676041
🇰🇿ДАМИРЧИК🇰🇿 :
Тележурнал " Фитиль " ( 2004 - 2008 год )
2026-08-19 00:37:44
19
pavel853
Pavel :
"Академик защищает кандидатскую" - очень интересно... 😱😱😱
2026-08-22 07:19:28
19
rva_coral_wellness
Рыманов Владимир :
Гениальный артист
2026-08-23 10:13:07
11
alekshutorovich
Алекс :
Говорят алкаш ,а я лечусь народными методами 😂
2026-08-22 04:54:48
16
_82501
Руслан_82 :
а огуречный полезный одеколон
2026-08-21 08:38:06
17
vahtovik02
Руслан02RUS :
раньше да,качество было,сейчас нет-химия
2026-08-22 01:49:11
17
user4591808681236
user4591808681236 :
медицина боится этого😳
2026-08-20 18:33:27
10
pama5205
Pama fej :
я когда выпю я не бегаю,а летаю😂
2026-08-22 07:51:09
13
user4913580016163
Сергей Сергийчук :
Выпил 0,7 водки в течение дня,сёмгу стейки жарю, картошечка пьюре,салатик жаренные баклажаны в маринаде.Груши парижанка в меду с сливами.Завтра мне на работу.
2026-08-23 19:18:00
5
oleg.almaty7
Oleg Almaty :
Народная мудрость,спасибо за рецепт,решительно импонирует😁👍
2026-08-22 08:53:21
9
user2324394850398
user2324394850398 :
золотые слова. академик зря не скажет.😂
2026-08-22 12:05:33
5
..0676336055
Юрий р.котлов,0676336055 СССР :
полезная информация! для здоровья, аппетита, ацетон, не уверен!
2026-08-18 11:07:32
7
user3862099695759
Usen :
ЗОЖ журналы,
2026-08-19 17:53:32
6
11karas
Sasha :
Сейчас не коньяк а яд. При Союзе всё было полезное. Вот вам и Запад.
2026-08-25 17:14:32
1
user88799691428062
user88799691428062 :
Я іржу!
2026-08-23 08:43:24
0
user5165452399011
user5165452399011 :
Помедленнее, я записываю 🔥
2026-08-21 18:33:02
7
eugen.mir
Eugen Mir :
🤩
2026-08-22 12:40:18
3
user19152167819121
Сергій Гайнас :
2026-08-20 18:52:28
1
bmw.740i02
♠️БУМЕР♠️ :
В конце «девушка мне есентуки и чего-нибудь от печени»👍🔥😂😂😂😂😂
2026-08-25 20:04:53
1
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Tuna salad meets BLT in this keto-friendly mashup. Hang on to that oil in the tuna can for a flavor bonus. Ingredients 4 large eggs 4 strips bacon 1/3 cup olive or avocado oil mayonnaise 2 tablespoons sour cream 1/4 teaspoon lemon zest plus 1 tablespoon lemon juice  1 stalk celery, thinly sliced Two 5-ounce cans tuna packed in olive oil, 2 tablespoons of the oil reserved and the rest drained  2 scallions, sliced Kosher salt and freshly ground black pepper 1 medium tomato, halved and cut into 8 slices 16 leaves Bibb lettuce  Directions Cover the eggs with about an inch of water in a medium pot. Bring to a boil, remove from the heat, cover and let stand for 8 minutes.  Drain and submerge in ice water. When cool enough to handle, peel the eggs and chop. Meanwhile, cook the bacon in a large nonstick skillet over medium heat until golden and crisp, about 4 minutes per side. Remove to a paper towel-lined plate. Crumble into bite-size pieces.  Whisk together the mayonnaise, sour cream, lemon zest and juice, celery, reserved tuna oil, three-quarters of the scallions, 1/4 teaspoon salt and several grinds of pepper in a medium bowl. Add the tuna and three-quarters of the bacon and egg and gently fold together (do not overmix). Season with additional salt and pepper if needed.  Sprinkle the tomato slices with salt and pepper.  Double-up the lettuce leaves and fill each with some tuna salad. Tuck in a tomato slice. Sprinkle with reserved scallions, bacon and egg.  Like, share and follow for more great recipes and health tips.  #tiktokcreatorsearchinsightsincentive #HealthyEating #recipesoftiktok #ahealthieryou #tunasalad
Tuna salad meets BLT in this keto-friendly mashup. Hang on to that oil in the tuna can for a flavor bonus. Ingredients 4 large eggs 4 strips bacon 1/3 cup olive or avocado oil mayonnaise 2 tablespoons sour cream 1/4 teaspoon lemon zest plus 1 tablespoon lemon juice 1 stalk celery, thinly sliced Two 5-ounce cans tuna packed in olive oil, 2 tablespoons of the oil reserved and the rest drained 2 scallions, sliced Kosher salt and freshly ground black pepper 1 medium tomato, halved and cut into 8 slices 16 leaves Bibb lettuce Directions Cover the eggs with about an inch of water in a medium pot. Bring to a boil, remove from the heat, cover and let stand for 8 minutes. Drain and submerge in ice water. When cool enough to handle, peel the eggs and chop. Meanwhile, cook the bacon in a large nonstick skillet over medium heat until golden and crisp, about 4 minutes per side. Remove to a paper towel-lined plate. Crumble into bite-size pieces. Whisk together the mayonnaise, sour cream, lemon zest and juice, celery, reserved tuna oil, three-quarters of the scallions, 1/4 teaspoon salt and several grinds of pepper in a medium bowl. Add the tuna and three-quarters of the bacon and egg and gently fold together (do not overmix). Season with additional salt and pepper if needed. Sprinkle the tomato slices with salt and pepper. Double-up the lettuce leaves and fill each with some tuna salad. Tuck in a tomato slice. Sprinkle with reserved scallions, bacon and egg. Like, share and follow for more great recipes and health tips. #tiktokcreatorsearchinsightsincentive #HealthyEating #recipesoftiktok #ahealthieryou #tunasalad

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