the idea behind this is basically oat + dairy but this time with koji rice milk, cause I can’t really adapt to this koji rice milk taste somehow but I still need to finish it anyway cause it’s pricey🥹🥹 so tried to mix it with other milk, and it turns out way better than I expected🙌🏻🙌🏻 better than oatmilk + dairy🥹 tried this milk with my sis, who love nutty, roasted matcha, she doesn’t like this milk at all, cause somehow it felt weird at first, but with this recipe, it really highlights the creaminess and adds a bit of sweetness so you don’t need additional sweetener✨ . . . #matcha #matchalatte #matcharecipe - @jscafejournal