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★「Scarlet」
★「Scarlet」
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Tuesday 18 August 2026 14:54:29 GMT
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Lasagna could never!  Here’s how I made my Minced Beef Pastelon ⬇️ Ingredients Plantain Layers 	•	4-5 ripe plantains, peeled and sliced horizontally 	•	Oil (for frying) Nigerian Minced Beef Filling 	•	1.5 lbs ground beef 	•	½ large white onion, chopped 	•	1 white bell pepper, chopped 	•	1 green bell pepper, chopped 	•	4-5 tbsp oil 	•	Garlic, minced 	•	1 tsp thyme 	•	1 tsp curry powder 	•	1 tbsp chili flakes 	•	2 Maggi cubes 	•	1½ tbsp paprika 	•	1 tsp white pepper 	•	1 tsp garlic powder 	•	1 tsp ginger powder 	•	1 tbsp ketchup 	•	Salt to taste Egg Wash & Topping 	•	2 eggs, beaten 	•	Mozzarella cheese, shredded 	•	Tripple Cheddar cheese, shredded 	•	Fresh parsley, chopped Instructions Fry plantain slices horizontally in oil until golden and slightly soft. No need to season with salt. In a pan with 4-5 tbsp oil, sauté chopped white onion until soft. Add minced garlic and fry briefly. Season with thyme and curry powder. Add chopped white and green bell peppers and fry until they break down. Add minced beef and cook through. Season with chili flakes, Maggi cubes, paprika, white pepper, garlic powder and ginger powder. Mix well. Add ketchup and fry together. In a baking dish, layer: fried plantains, brush beaten eggs on top, minced beef filling, cheese mixed. Repeat layers: fried plantains, brush beaten eggs on top, minced beef filling, eggs again, then top generously with cheese. Sprinkle fresh chopped parsley on top. Bake at 375°F for 25-30 mins until bubbly and golden brown. Rest for 5-10 mins before cutting and serving. 🔥 #Foodie #naijatiktok #plantain #Recipe
Lasagna could never! Here’s how I made my Minced Beef Pastelon ⬇️ Ingredients Plantain Layers • 4-5 ripe plantains, peeled and sliced horizontally • Oil (for frying) Nigerian Minced Beef Filling • 1.5 lbs ground beef • ½ large white onion, chopped • 1 white bell pepper, chopped • 1 green bell pepper, chopped • 4-5 tbsp oil • Garlic, minced • 1 tsp thyme • 1 tsp curry powder • 1 tbsp chili flakes • 2 Maggi cubes • 1½ tbsp paprika • 1 tsp white pepper • 1 tsp garlic powder • 1 tsp ginger powder • 1 tbsp ketchup • Salt to taste Egg Wash & Topping • 2 eggs, beaten • Mozzarella cheese, shredded • Tripple Cheddar cheese, shredded • Fresh parsley, chopped Instructions Fry plantain slices horizontally in oil until golden and slightly soft. No need to season with salt. In a pan with 4-5 tbsp oil, sauté chopped white onion until soft. Add minced garlic and fry briefly. Season with thyme and curry powder. Add chopped white and green bell peppers and fry until they break down. Add minced beef and cook through. Season with chili flakes, Maggi cubes, paprika, white pepper, garlic powder and ginger powder. Mix well. Add ketchup and fry together. In a baking dish, layer: fried plantains, brush beaten eggs on top, minced beef filling, cheese mixed. Repeat layers: fried plantains, brush beaten eggs on top, minced beef filling, eggs again, then top generously with cheese. Sprinkle fresh chopped parsley on top. Bake at 375°F for 25-30 mins until bubbly and golden brown. Rest for 5-10 mins before cutting and serving. 🔥 #Foodie #naijatiktok #plantain #Recipe

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