@anditatani5: Just us?😅

𝙈𝙖𝙩𝙚𝙪𝙨𝙯 𝘽 :

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Levi_J :

Grease and dust adds a flavour no seasoning will ever top.

Yehesha :

oil don't have bacteria, egg have

DGT :

yep thats me😃😃

on fajer :

egg=salmonella it's common knowledge

Grzegorz Tomasz Tanh :

if it doesnt rub off on pants it wont rub off on food

Antonio Pisani :

in cantiere con il taglierino sporco di silicone, cemento e immondizia varia ci sbuccio la mela e la mangio. a casa in cucina lavo le mani 5000 volte

ㄒ卄乇ㄖ :

beh logique si c’est sale mais mais que ça ne colle pas c’est good, par contre si je risque d’en mettre sur quelque chose d’autres c’est mort

Tomcatt :

Thats so fckin trueee

bazsihtheone :

If it doesnt wipe down on your shorts its not gonna wipe down on the food

⠀ ⠀  ︎ ︎ᅠ⠀ ⠀ ⠀  ︎ ︎ᅠ⠀ :

It's because when we are completely dirty, we wouldn't mind, we became comfortable but if we are completely clean, then having hands sticky or dirty we'll this is when it's pissing us or not getting us comfortable

Addie Stefaniak :

car is clean. little bit dusty or grease but clean. egg comes from chicken ass and mom 30 years ago says it's dangerous so I clean hands after touching eggs every damn time and it make perfect sens

NormanBFMV :

Ej kurde faktycznie xD

Ktoś :

Myślałem że tylko ja tak robię

LaciB :

Dirt aint gonna give me salmonella

grzegorz Brzęczyszczykiewicz :

No co? Kto nigdy nie jadł kanapki ze smarem i szynką niech pierwszy rzuci kamień 😂

FvittunHurri :

As far as I know engine oil doesn't usually contain micro-organisms that will have you turning your guts inside out.

Noname :

Все правильно, это органика

E-ja 🌍 :

cc_abrio :

Because when I do something at the car, I eat alone. At home, I cook for both of us - I don't want anything to happen to you.

Agr. Antonio Favara :

non vedo errori

mihai_deaconescu_ :

maybe just your logic

Skill Issue Guy :

If it stays on your hands that you can’t get it off, it won’t stick to your food. Simple as that.

junioronstone :

howd you know