@soyasahi_malaysia: Charcoal in tofu?😮Sounds wrong until you try it. It might look weird, but this edible culinary is touted in Asian cuisine for its mineral content and detoxifying properties. "Burnt" on the outside, soft and tender inside, definitely not your everyday fried tofu. Don't judge by appearance ya~🤪 #soyasahi #homecooking #tofu #cooking #foodstagram #bamboocharcoal #charcoalpowder