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@ngoc_silver: #PaidPartnership #JustGoLIVE #LIVEIncentiveProgram Size đá 6x8 vừa vặn dễ mang mà lại đẹp ạ 💎

Ngoc Silver
Ngoc Silver
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Wednesday 19 August 2026 03:20:12 GMT
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Garlic Parmesan Chicken Skewers Ingredients: 1 teaspoon smoked paprika 1/2 teaspoon salt 1/2 teaspoon black pepper 2 lbs chicken breasts, cut into 1-inch cubes 1/3 cup olive oil 4 cloves garlic, minced 1/2 cup grated Parmesan cheese 1 teaspoon Italian seasoning 2 tablespoons fresh parsley, chopped (for garnish) Wooden or metal skewers Directions: Prepare the Skewers: If using wooden skewers, soak them in water for at least 30 minutes to prevent burning. Marinate the Chicken: In a large bowl, combine olive oil, minced garlic, Parmesan cheese, Italian seasoning, smoked paprika, salt, and black pepper. Add the chicken cubes to the bowl and toss to coat evenly. Cover and refrigerate for 30 minutes to allow the flavors to soak in. Assemble the Skewers: Thread the marinated chicken cubes onto the skewers, leaving a small space between each piece for even cooking. Grill the Skewers: Preheat your grill or grill pan to medium-high heat. Place the chicken skewers on the grill and cook for 12-15 minutes, turning every 3-4 minutes, until the chicken is cooked through and slightly charred. The internal temperature should reach 165°F (75°C). Serve: Transfer the skewers to a serving platter. Sprinkle with fresh parsley for garnish and serve hot. These pair perfectly with a side of rice, a fresh salad, or your favorite dipping sauce! Prep Time: 15 minutes Cooking Time: 15 minutes Servings: 4-6 #phototrend #recipesposteddaily #followmyrecipes #whatsfordinner
Garlic Parmesan Chicken Skewers Ingredients: 1 teaspoon smoked paprika 1/2 teaspoon salt 1/2 teaspoon black pepper 2 lbs chicken breasts, cut into 1-inch cubes 1/3 cup olive oil 4 cloves garlic, minced 1/2 cup grated Parmesan cheese 1 teaspoon Italian seasoning 2 tablespoons fresh parsley, chopped (for garnish) Wooden or metal skewers Directions: Prepare the Skewers: If using wooden skewers, soak them in water for at least 30 minutes to prevent burning. Marinate the Chicken: In a large bowl, combine olive oil, minced garlic, Parmesan cheese, Italian seasoning, smoked paprika, salt, and black pepper. Add the chicken cubes to the bowl and toss to coat evenly. Cover and refrigerate for 30 minutes to allow the flavors to soak in. Assemble the Skewers: Thread the marinated chicken cubes onto the skewers, leaving a small space between each piece for even cooking. Grill the Skewers: Preheat your grill or grill pan to medium-high heat. Place the chicken skewers on the grill and cook for 12-15 minutes, turning every 3-4 minutes, until the chicken is cooked through and slightly charred. The internal temperature should reach 165°F (75°C). Serve: Transfer the skewers to a serving platter. Sprinkle with fresh parsley for garnish and serve hot. These pair perfectly with a side of rice, a fresh salad, or your favorite dipping sauce! Prep Time: 15 minutes Cooking Time: 15 minutes Servings: 4-6 #phototrend #recipesposteddaily #followmyrecipes #whatsfordinner

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