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@ls.kyar: ချစ်စရာလေးကွယ် 🤍 #nanon_korapat #ohmnanon

LS Kyar
LS Kyar
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Region: MM
Wednesday 19 August 2026 08:17:24 GMT
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Comments

naa06_06
alaiiiii+_+ :
tinggi bener mbullll
2026-08-19 08:35:58
0
htet.htet.wai2472
Htet Htet Wai :
ချစ်သည်းသည်း ေလးကချစ်ဖို့ကောင်းနေရောပဲ🥰🥰
2026-08-19 09:36:19
0
nou..nou88
🌻🌻NOU. 🍇🍎🍓 :
အဖြူလေးနဲ့သန့်ပြန့နေတာပဲ🥰🥰
2026-08-19 09:19:28
0
mayyoon236
May Yoon Ko :
ချစ်လိုက်တာ အသည်းလေးက အဖြူလေးနဲ့ သိပ်ချစ်ဖို့ကောင်းတာပဲ🥰🥰🥰
2026-08-19 08:37:35
0
layate20092
ဖားပြုတ်ရိုက်ထုတ်ရေး🐸PPW On🫶 :
🥰🥰🥰
2026-08-19 08:30:21
0
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Other Videos

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Easy homemade Qeema veggies….sooo delicious and quick recipe 😍 Ingredients * 1 cup oil * 1 cup potatoes, diced * 1 cup carrots, diced * 1 onion, chopped * 1 tbsp ginger-garlic paste * 350 g minced meat (keema) * 1 tbsp cumin * 1 tbsp black pepper powder * 1 tbsp red chili powder * 1 cup frozen peas * 1 tbsp salt * Fresh coriander, chopped (for garnish) Method: 1. Heat the oil and fry the diced potatoes and carrots over medium heat for 5–8 minutes until lightly golden. Remove and set aside. 2. In the same pan, sauté the chopped onion until lightly browned. Add the ginger-garlic paste and cook for 1 minute. 3. Add the minced meat, cumin, black pepper, and red chili powder. Cook until the mince changes color. 4. Stir in the frozen peas and cook for 5–6 minutes. 5. Add the salt, then return the fried potatoes and carrots to the pan. 6. Cover and steam on low heat for 5–8 minutes until everything is cooked through. 7. Garnish with fresh coriander and red chilies. Serve hot. #veggies #keema #potato #viral #foryou
Easy homemade Qeema veggies….sooo delicious and quick recipe 😍 Ingredients * 1 cup oil * 1 cup potatoes, diced * 1 cup carrots, diced * 1 onion, chopped * 1 tbsp ginger-garlic paste * 350 g minced meat (keema) * 1 tbsp cumin * 1 tbsp black pepper powder * 1 tbsp red chili powder * 1 cup frozen peas * 1 tbsp salt * Fresh coriander, chopped (for garnish) Method: 1. Heat the oil and fry the diced potatoes and carrots over medium heat for 5–8 minutes until lightly golden. Remove and set aside. 2. In the same pan, sauté the chopped onion until lightly browned. Add the ginger-garlic paste and cook for 1 minute. 3. Add the minced meat, cumin, black pepper, and red chili powder. Cook until the mince changes color. 4. Stir in the frozen peas and cook for 5–6 minutes. 5. Add the salt, then return the fried potatoes and carrots to the pan. 6. Cover and steam on low heat for 5–8 minutes until everything is cooked through. 7. Garnish with fresh coriander and red chilies. Serve hot. #veggies #keema #potato #viral #foryou
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"Bố còn, trời chưa sập. Mẹ còn, nhà vẫn là nơi để về." Cả đời này không nợ thiên hạ. Chỉ nợ Bố Mẹ một đời chữ "Báo Đáp." #vairal #giadinh #xuhuong

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