@lobadakuma: ❤️🖤 @masha💫 #mumanddaughter #fitcheck #fashion #over40 #over20

lobada 💋

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Region: AU

Wednesday 19 August 2026 11:11:15 GMT

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Comments

Miharbi561 :

Mom for sure

2026-08-21 18:17:30

0

Account Not Found :

how is she 20 but the last one was 21

2026-08-19 17:44:45

13

Mickey 92 :

need the mom!!! ❤️❤️❤️💀”

2026-08-21 05:55:01

4

noom noom535 :

Mom slays.

2026-08-20 01:39:01

11

adybulete :

Le vreau le vreau le vreau pe ele🤣🤣🤣

2026-08-19 14:10:35

5

lenny :

😍 wow

2026-08-20 11:02:34

0

Marian 1989 :

Mum❤️‍🔥❤️‍🔥❤️‍🔥

2026-08-21 18:03:26

0

Hi There :

Mumsie!!! 😍😍😍

2026-08-21 11:50:02

0

Здоровья и Совет‼️ :

Хорошенькие!

2026-08-20 06:48:07

2

taz :

beautiful ladies

2026-08-20 21:29:21

1

Sakkie Nel :

2026-08-19 17:43:43

3

Mark :

2026-08-20 09:32:38

1

sylwo0705 :

♥️♥️♥️mama gwiazda ❤️❤️❤️

2026-08-21 13:29:41

0

1985 :

2026-08-20 09:45:32

1

AlanWymanOfficial2 :

both are really pretty

2026-08-20 19:33:48

1

Piază Rea :

mă mulțumesc cu mama 😂😂😂

2026-08-20 07:50:56

1

Никита :

2026-08-20 08:20:15

1

Livio Locatelli :

bellissime 😗 😗

2026-08-20 06:30:21

1

Harry Hodkinson :

Amazing

2026-08-21 05:29:20

0

CMBetts :

Hi mom 🥰

2026-08-20 19:52:18

0

keyman :

🥰

2026-08-21 17:29:50

0

Viktor :

2026-08-21 09:29:17

0

Shotiko Shubitidze :

2026-08-20 14:40:15

0

To see more videos from user @lobadakuma, please go to the Tikwm homepage.

Other Videos

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😂🩺 “Como estão suas emoções essa semana?” Eu automaticamente lembrando dos boletos, das conversas não respondidas e das crises que deixei para resolver depois. 🤡💭 #Meme #Humor #Emoções #TikTokBrasil #resenha

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front ride POV on velocicoster #ridepov #velocicoster #universalorlando #jurassicworld #jurassicpark

Chocolate Milk Bread Ingredients * 1 tsp yeast * 2 tbsp sugar * 270g milk (about 1 cup + 2 tbsp) * 380g flour (about 3 cups) * 1 tsp salt * 43g softened butter (about 3 tbsp) * 2 tbsp cacao powder Instructions 1. In a bowl, mix yeast, sugar, and lukewarm milk. Add flour and mix until combined. Add salt and softened butter, then coil fold until the butter is fully incorporated. 2. Divide the dough into 2 equal portions. Leave one portion plain and cover it. Add 2 tbsp cacao powder and 1 tsp milk to the second portion and knead until the dough is evenly dark. Cover both doughs and let rise for about 2 hours, or until doubled in size. 3. On a floured surface, flatten the white dough. Shape the chocolate dough into a ball and place it in the middle. Close the white dough completely around it, then roll the dough out. 4. Sprinkle some chocolate chips over the dough, then cut into 6 triangles, as shown in the video. Add 1 tbsp chocolate spread to each triangle and roll each one up like a croissant. 5. Place them on a baking tray lined with parchment paper. Cover and let rest for 15 minutes, then brush with milk. 6. Bake at 355°F (180°C) for 30 minutes, or until golden brown. 7. As soon as they come out of the oven, brush with butter and cover with a clean kitchen towel until warm. #bread #breadtok #homemadebread #baking #homemade

Chocolate Milk Bread Ingredients * 1 tsp yeast * 2 tbsp sugar * 270g milk (about 1 cup + 2 tbsp) * 380g flour (about 3 cups) * 1 tsp salt * 43g softened butter (about 3 tbsp) * 2 tbsp cacao powder Instructions 1. In a bowl, mix yeast, sugar, and lukewarm milk. Add flour and mix until combined. Add salt and softened butter, then coil fold until the butter is fully incorporated. 2. Divide the dough into 2 equal portions. Leave one portion plain and cover it. Add 2 tbsp cacao powder and 1 tsp milk to the second portion and knead until the dough is evenly dark. Cover both doughs and let rise for about 2 hours, or until doubled in size. 3. On a floured surface, flatten the white dough. Shape the chocolate dough into a ball and place it in the middle. Close the white dough completely around it, then roll the dough out. 4. Sprinkle some chocolate chips over the dough, then cut into 6 triangles, as shown in the video. Add 1 tbsp chocolate spread to each triangle and roll each one up like a croissant. 5. Place them on a baking tray lined with parchment paper. Cover and let rest for 15 minutes, then brush with milk. 6. Bake at 355°F (180°C) for 30 minutes, or until golden brown. 7. As soon as they come out of the oven, brush with butter and cover with a clean kitchen towel until warm. #bread #breadtok #homemadebread #baking #homemade

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