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@hartono_usman: IG: hartono_usman07

Jagung Manis🌽
Jagung Manis🌽
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Region: ID
Wednesday 19 August 2026 14:02:09 GMT
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Comments

bakuljepet1807
bakuljepet1807 :
pagi mas e😂😂😂
2026-08-19 22:43:10
0
susanthyvhy.veeza
Susanthyvhy/dedayvhy :
Assalamualaikum bang ton smoga sht slalu ya🥰
2026-08-19 14:14:32
0
najah25_2
Lunaaaa🍡 :
idih kedipannya😩
2026-08-19 14:04:14
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ujng085
kucing cuantik 👻😺 :
🫰
2026-08-21 12:48:26
0
To see more videos from user @hartono_usman, please go to the Tikwm homepage.

Other Videos

Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500g wheat flour (approx. 3 and 1/2 cups) 10g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting. Search• nan casern receta #tiktok
Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500g wheat flour (approx. 3 and 1/2 cups) 10g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting. Search• nan casern receta #tiktok


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