@a.rghumman:

چوہدری عبدالرحمن گھمن

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Region: PK

Wednesday 19 August 2026 14:03:28 GMT

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Comments

Sufyan🚩khan :

Bhai

2026-08-19 15:22:14

1

jutt :

🥰🥰🥰

2026-08-19 14:29:06

1

Qasim Malik 1450 :

❤️❤️❤️

2026-08-19 23:25:30

1

ZARYAB CHEEMA :

❤️❤️❤️

2026-08-19 19:32:54

1

Malik Furqan :

🥰🥰🥰

2026-08-20 02:22:58

1

chjahandadghumman :

🥰🥰🥰

2026-08-19 20:25:01

1

Ahad Jahangir🗼 :

🩶🩶

2026-08-19 15:46:14

1

Malik Ahsin Ayub381 :

❤️❤️❤️

2026-08-20 05:33:29

1

khuram ghumman :

🥰🥰🥰

2026-08-19 16:53:17

1

عبد الرحیم گھمن🐎 :

❤️❤️❤️

2026-08-19 18:51:03

1

𝐋𝐀𝐌𝐁𝐀𝐑𝐃𝐀𝐑 ⚖️💸 :

♥️♥️♥️

2026-08-19 18:01:10

1

awan :

🥰🥰🥰

2026-08-19 17:29:46

1

Baig Saab :

❤️❤️❤️

2026-08-19 15:53:24

1

IQBAL-KA🇵🇰SHAHEEN 🦅 ❤️🇮🇹 :

❤️❤️❤️

2026-08-20 07:25:55

0

ZAIN SAITH 😎💶💴 :

❤️❤️❤️

2026-08-19 15:31:55

1

ریان ورائچ🐺 :

🥰🥰🥰

2026-08-19 14:53:17

1

I\nLove you :

🌹🌹🌹

2026-08-19 14:37:25

1

I\nLove you :

🤲🤲🤲

2026-08-19 14:37:23

1

H A S S A N 🪐 :

❤️❤️❤️

2026-08-19 14:28:48

1

Mirza Islam Baig :

🥰🥰🥰

2026-08-19 14:24:07

1

Mazhar Natt :

🥰🥰🥰

2026-08-19 14:23:48

1

Saqib awan :

❣️

2026-08-19 14:15:17

1

Abrar Ali :

🥰🥰🥰

2026-08-19 14:08:35

1

Ch khalid ghumman :

🥰🥰🥰

2026-08-20 15:47:45

1

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Hearty one-pot chicken and dumplings: shredded chicken thighs, carrots, celery, onion in a light creamy broth with drop dumplings. Easily made low-carb for adults by skipping dumplings and adding extra chicken and veggies. Kid-friendly and meal-prep friendly. Ingredients: - 2.5 lbs bone-in, skinless chicken thighs (about 6 thighs) - 2 tablespoons olive oil - 1 large yellow onion, diced (about 1.5 cups) - 4 medium carrots, peeled and sliced (about 2 cups) - 4 celery stalks, sliced (about 1.5 cups) - 3 garlic cloves, minced - 6 cups low-sodium chicken broth - 1 cup whole milk (for stew) - 1/2 cup heavy cream (for stew) - 3 tablespoons all-purpose flour - 2 bay leaves - 1 teaspoon dried thyme - 1 teaspoon kosher salt, plus extra to taste - 1/2 teaspoon black pepper, plus extra to taste - For dumplings: 2 cups all-purpose flour - 1 tablespoon baking powder - 1 teaspoon kosher salt - 2 tablespoons cold unsalted butter, cut into small pieces - 1 cup whole milk (dumplings) - Optional for adults low-carb: additional 8 oz cooked shredded chicken (added to stew instead of dumplings) - Optional garnish: 2 tablespoons chopped fresh parsley Instructions: 1. Heat olive oil in a large heavy pot or Dutch oven over medium-high heat 2. Season chicken thighs with 1/2 teaspoon salt and 1/4 teaspoon pepper and brown them in batches in the pot until golden, about 4 minutes per side; transfer browned thighs to a plate ... (full recipe in comments) #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

Hearty one-pot chicken and dumplings: shredded chicken thighs, carrots, celery, onion in a light creamy broth with drop dumplings. Easily made low-carb for adults by skipping dumplings and adding extra chicken and veggies. Kid-friendly and meal-prep friendly. Ingredients: - 2.5 lbs bone-in, skinless chicken thighs (about 6 thighs) - 2 tablespoons olive oil - 1 large yellow onion, diced (about 1.5 cups) - 4 medium carrots, peeled and sliced (about 2 cups) - 4 celery stalks, sliced (about 1.5 cups) - 3 garlic cloves, minced - 6 cups low-sodium chicken broth - 1 cup whole milk (for stew) - 1/2 cup heavy cream (for stew) - 3 tablespoons all-purpose flour - 2 bay leaves - 1 teaspoon dried thyme - 1 teaspoon kosher salt, plus extra to taste - 1/2 teaspoon black pepper, plus extra to taste - For dumplings: 2 cups all-purpose flour - 1 tablespoon baking powder - 1 teaspoon kosher salt - 2 tablespoons cold unsalted butter, cut into small pieces - 1 cup whole milk (dumplings) - Optional for adults low-carb: additional 8 oz cooked shredded chicken (added to stew instead of dumplings) - Optional garnish: 2 tablespoons chopped fresh parsley Instructions: 1. Heat olive oil in a large heavy pot or Dutch oven over medium-high heat 2. Season chicken thighs with 1/2 teaspoon salt and 1/4 teaspoon pepper and brown them in batches in the pot until golden, about 4 minutes per side; transfer browned thighs to a plate ... (full recipe in comments) #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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AQOfQgXuJO6zRTAtNgNtn5E9aGwl1bRth9HnQmmv4IS0Lsw4GjF-mJ7B2SEcfRFQRg-LyS9E0NBiT9mfMjlRnPDy76GFeIQCsejdFPZkgznk_g

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