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@its.khant.fx: #khant_fx #SelfImprovement #successmindset #Lifestyle #discipline

Khant Fx
Khant Fx
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Wednesday 19 August 2026 14:08:27 GMT
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david__conner
David conner :
Stay hard Never give up 🔥🔥🔥
2026-08-19 14:16:14
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A little cake, a little magic… 🎂💗✨ And a whole lot of love, just for you! 🥹💜 Lumi has one little message for you: I love you so, so much! ❤️ Ai generated #Lumi #CuteAnimation #ILoveYou #MadeWithLove #iloveyou
A little cake, a little magic… 🎂💗✨ And a whole lot of love, just for you! 🥹💜 Lumi has one little message for you: I love you so, so much! ❤️ Ai generated #Lumi #CuteAnimation #ILoveYou #MadeWithLove #iloveyou
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Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting
Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting


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#CapCut #ethiopian_tik_tok🇪🇹🇪🇹🇪🇹🇪🇹 #ethiopian_tik_tok🇪🇹🇪🇹🇪🇹🇪🇹

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