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@mohanmohan585:
❤️❤️jaanu
Open In TikTok:
Region: QA
Wednesday 19 August 2026 17:01:31 GMT
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No Watermark .mp4 (
7.51MB
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No Watermark(HD) .mp4 (
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)
Watermark .mp4 (
14.19MB
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Music .mp3
Comments
hihelloy :
💋💋💋
2026-08-19 17:25:59
1
hihelloy :
👍👍👍
2026-08-19 17:20:55
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user4443886220214 :
👌👌👌
2026-08-20 00:04:35
0
To see more videos from user @mohanmohan585, please go to the Tikwm homepage.
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Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minu cough until infections form. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting.
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