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@ukcreater04: Amazing Fact's #amazingfacts #fypシ゚viral🖤tiktok #facts #tiktokgrowthtips #creatersearchingsight
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Wednesday 19 August 2026 17:23:39 GMT
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Food and fitness :
good tips
2026-09-25 11:25:10
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Rajbir :
🥰🥰🥰
2026-08-25 20:47:34
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Shazia Kausor :
😳😳😳
2026-08-20 17:06:29
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When you want to satisfy your queen, you do crazy things, in this case some delicious cuisine! Around 1866, some writings about the Naples traditions, described the most commonly used pizza toppings at that time as well as the possible origin of Margherita: The most ordinary pizza, called coll'aglio e l'olio (garlic and oil'), is dressed with oil, and over it is spread, as well as salt, origanum, and garlic cloves shredded minutely (optionally). Others can be covered in grated cheese and dressed with lard, and then they put on a few leaves of basil. Over the former is often added (depending on the region) some small seafish; on the latter some thin slices of mozzarella. Sometimes they use slices of prosciutto, tomato, arselle, etc. A popular legend holds that the archetypal pizza Margherita was invented in June 1889, when the Royal Palace of Capodimonte commissioned the Neapolitan pizzaiolo Raffaele Esposito to create a pizza in honor of the visiting Queen Margherita. Of the three different pizzas he created, the queen strongly preferred a pizza swathed in the colors of the Italian flag—red (tomato), white (mozzarella), and green (basil). Is Margherita pizza your favorite or do you prefer something else?
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