@essen.recipes.official: I Make This Cabbage Every Weekend. A quick and easy cabbage dinner made with eggs, cheese and tuna, pan-fried until golden and served with a simple garlicky sauce. Budget-friendly, satisfying and perfect for busy weeknights. Ingredients: • 1/2 small white cabbage (2 cups) • 150g/5 oz Cheese (cheddar, mozzarella) • 2 eggs • 190 g / 6 oz of canned tuna (salmon or sardines are fine) • Pinch of salt • 1/2 tsp black pepper • 1/2 small red onion • 1 clove of garlic • 4 tbsp mayonnaise/sour cream • 1-2 tsp hot sauce • Oil for frying