@sophietoure01:

PDG Sophietouré

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Region: SN

Thursday 20 August 2026 00:14:05 GMT

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Bb sarata :

ms Sophie yagui koy def warou mame Ndiaye savon nk ms li tarouna nk dam 😭 sakh 💗💗💗💗💗

2026-08-20 23:15:38

0

Mrs diol 💍❤✨ :

yaye Sounou Mame nidiaye niounn tidiane yi louy lolou yaw 😍😂

2026-08-20 21:12:26

1

princesse19798 :

Defall llou nekh 🎉🎉🎉

2026-08-21 21:01:59

0

Ndoumbe Diop :

Mane dhe yw rk laye topou 🥰

2026-08-21 21:41:41

0

Mrs Gueye :

Tata sophi yaw tamine pitié 😳

2026-08-20 00:43:07

40

thioro Diouf :

Khalé bou meune ngua rk Machallah Bb ♥️♥️♥️

2026-08-20 00:16:27

33

Chita.128 :

Gagné tei jourou gamou gui gnewa goul 🤩

2026-08-20 01:15:30

6

Mbeugista🥰 :

talibé cheikh BOU niaaw amoul 🥰🥰🥰

2026-08-20 00:20:01

5

Sophista sall :

Mais tata yaw tamite gamou gui desna

2026-08-20 11:49:38

2

user11233743715266 :

machallah talibé cheikh rk la

2026-08-20 00:48:53

2

DIOR-GLOW✨🌸🧸 :

Wawaw

2026-08-20 01:21:27

3

sokhna Lalla Ka :

PDG ❤️❤️

2026-08-20 00:16:55

4

Khadidjatou ❤️🫀bou S~Babacar :

Machallah ❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️

2026-08-20 21:54:57

3

keur/aitou/boutique :

Wagnal gnou way gamou gui gnoko bok

2026-08-20 01:21:03

4

DyzaRassoul🥰😘 :

Wa

2026-08-20 03:05:15

3

la lionne au cœur d'or ❤️ :

tata gamou gui dess n'a 🥰

2026-08-20 21:41:38

1

awa khalifa🤍📿 :

Legui legual gamou bi

2026-08-20 14:09:29

2

Yayu nabi henné🧕🏿🌸 :

Bala Gamou dh diguama rayy💜🤧😭😭

2026-08-20 00:24:23

1

To see more videos from user @sophietoure01, please go to the Tikwm homepage.

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Petit trauma 😭 la flemme de me faire vanner pdt 6 ans encore

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Yeah, you're gonna want to pull out that 9x13 😏 Ingredients 9 ounces bacon, chopped 16 ounces mild Italian sausage 5 medium russet potatoes, sliced into half-moons 1 small onion, finely chopped 3 cloves garlic, minced 4 cups kale, chopped with stems removed 1/2 cup flour 4 cups chicken broth 1 1/2 cups heavy whipping cream 1 1/2 teaspoons chicken bouillon powder 1/2 teaspoon black pepper 1 teaspoon salt Parmesan cheese, to taste Directions Preheat the oven to 400 degrees F. In a large Dutch oven over medium heat, cook the chopped bacon until crisp. Once cooked, move the bacon to a paper towel-lined plate to drain the excess grease. In the same pot, cook the Italian sausage until browned. Move the sausage to another paper towel-lined plate to drain the excess grease. Add a couple of tablespoons of olive oil to the pot and cook the chopped onions until transparent. Then, add minced garlic and kale. Continue cooking until the veggies have sweated down, then stir in flour and cook for another two to three minutes. Pour in chicken broth and let the mixture come to a boil, then stir in heavy cream, salt, pepper, and chicken bouillon powder. In a 9x13 baking dish, layer in the cooked bacon, Italian sausage, and sliced potatoes. Pour the cream mixture over the potatoes and cover the dish with aluminum foil. Bake at 400 degrees F for 30 minutes, then remove the foil, top with a generous portion of grated Parmesan cheese, and bake uncovered for another 20 minutes. Allow the casserole to cool, top with a little extra Parmesan, and enjoy. 📸: @guacmylife ✨: @At Home Cook 👩‍🍳🏡 #DinnerIdeas #zuppatoscana #casserole #fallrecipes

Yeah, you're gonna want to pull out that 9x13 😏 Ingredients 9 ounces bacon, chopped 16 ounces mild Italian sausage 5 medium russet potatoes, sliced into half-moons 1 small onion, finely chopped 3 cloves garlic, minced 4 cups kale, chopped with stems removed 1/2 cup flour 4 cups chicken broth 1 1/2 cups heavy whipping cream 1 1/2 teaspoons chicken bouillon powder 1/2 teaspoon black pepper 1 teaspoon salt Parmesan cheese, to taste Directions Preheat the oven to 400 degrees F. In a large Dutch oven over medium heat, cook the chopped bacon until crisp. Once cooked, move the bacon to a paper towel-lined plate to drain the excess grease. In the same pot, cook the Italian sausage until browned. Move the sausage to another paper towel-lined plate to drain the excess grease. Add a couple of tablespoons of olive oil to the pot and cook the chopped onions until transparent. Then, add minced garlic and kale. Continue cooking until the veggies have sweated down, then stir in flour and cook for another two to three minutes. Pour in chicken broth and let the mixture come to a boil, then stir in heavy cream, salt, pepper, and chicken bouillon powder. In a 9x13 baking dish, layer in the cooked bacon, Italian sausage, and sliced potatoes. Pour the cream mixture over the potatoes and cover the dish with aluminum foil. Bake at 400 degrees F for 30 minutes, then remove the foil, top with a generous portion of grated Parmesan cheese, and bake uncovered for another 20 minutes. Allow the casserole to cool, top with a little extra Parmesan, and enjoy. 📸: @guacmylife ✨: @At Home Cook 👩‍🍳🏡 #DinnerIdeas #zuppatoscana #casserole #fallrecipes

Biggest Water Melons in the world😍 #fypシ゚ #fyp

Biggest Water Melons in the world😍 #fypシ゚ #fyp

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