cooking with AM
Region: PK
Thursday 20 August 2026 11:27:29 GMT
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cooking with AM :
Lemon Meringues Ingredients: 3 egg whites ¼ cup granulated sugar 1 tsp powdered sugar 1 tsp lemon juice 1 tsp lemon zest 1½ tsp cream of tartar A pinch of salt Instructions: Beat egg whites with cream of tartar and salt. Gradually add sugar and beat until glossy. Fold in powdered sugar, lemon juice, and lemon zest. Pipe into small meringues. Bake at 100°C (210°F) until crisp. Cool completely before serving.
2026-08-20 11:37:47
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2026-08-20 17:29:14
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