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Breakfast, lunch, or dinner, you already know this Chicken and Waffles Casserole is on the menu! 🧇🍗 It’s perfectly sweet, salty, and SO easy to prepare. For the full recipe, continue reading or head over to the 🔗 in the @allrecipes bio! Ingredients: 6 frozen Belgian waffles 1 1/2 pounds frozen chicken nuggets, such as Just Bare™ Lightly Breaded Chicken Breast Bites, slightly thawed 8 large eggs 1 1/3 cups half-and-half 2 tablespoons maple syrup, plus more for serving 1/2 teaspoon kosher salt 1/8 teaspoon cayenne pepper 4 tablespoons butter, melted Directions: Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish. Arrange waffles on a baking sheet. Bake in the preheated oven until lightly toasted on each side, about 4 minutes per side. Remove; cut each waffle into 8 pieces. and arrange waffles in the prepared baking dish. Cut larger chicken nuggets in half, leaving smaller pieces whole, and arrange chicken pieces among the waffles. Whisk together eggs, half-and-half, 2 tablespoons maple syrup, salt, and cayenne pepper in a large bowl until well combined and slightly frothy. Pour egg mixture over waffles and chicken; cover and let stand 15 minutes to soak before baking. Bake until eggs are set and top is golden brown, about 1 hour, uncovering halfway through baking time. Let stand 5 to 10 minutes before serving. Drizzle with melted butter and syrup. 🧑‍🍳: @nicolemcmom #chickenandwaffles #chicken #waffles #breakfast #dinner
Breakfast, lunch, or dinner, you already know this Chicken and Waffles Casserole is on the menu! 🧇🍗 It’s perfectly sweet, salty, and SO easy to prepare. For the full recipe, continue reading or head over to the 🔗 in the @allrecipes bio! Ingredients: 6 frozen Belgian waffles 1 1/2 pounds frozen chicken nuggets, such as Just Bare™ Lightly Breaded Chicken Breast Bites, slightly thawed 8 large eggs 1 1/3 cups half-and-half 2 tablespoons maple syrup, plus more for serving 1/2 teaspoon kosher salt 1/8 teaspoon cayenne pepper 4 tablespoons butter, melted Directions: Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish. Arrange waffles on a baking sheet. Bake in the preheated oven until lightly toasted on each side, about 4 minutes per side. Remove; cut each waffle into 8 pieces. and arrange waffles in the prepared baking dish. Cut larger chicken nuggets in half, leaving smaller pieces whole, and arrange chicken pieces among the waffles. Whisk together eggs, half-and-half, 2 tablespoons maple syrup, salt, and cayenne pepper in a large bowl until well combined and slightly frothy. Pour egg mixture over waffles and chicken; cover and let stand 15 minutes to soak before baking. Bake until eggs are set and top is golden brown, about 1 hour, uncovering halfway through baking time. Let stand 5 to 10 minutes before serving. Drizzle with melted butter and syrup. 🧑‍🍳: @nicolemcmom #chickenandwaffles #chicken #waffles #breakfast #dinner

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