4real.corey 🌙
Region: US
Thursday 20 August 2026 17:00:26 GMT
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michavmwgfm :
better
2026-08-20 17:12:48
0
Not myaᥫ᭡ :
And I do
2026-08-20 17:37:22
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laila :
Real.
2026-08-20 17:34:33
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laila :
2026-08-20 17:34:28
0
Lippy!!!! :
@🌟Sophia🌟
2026-08-20 22:48:31
2
.Cassie. :
@Se🅱️⛳️
2026-08-20 17:53:26
1
K+l :
@😛koko😛
2026-08-20 19:15:37
1
Diego brígido :
@🎀Someone🎀
2026-08-20 17:21:24
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Kenziii🌊 :
@Crew and I do eve
2026-08-20 22:16:59
0
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![Have you tried Mizu Shingen Mochi? (Water Cake) [Ingredients] - Water - Granulated Sugar - Agar - Brown Sugar Syrup (kokumitsu) - Soybean Flour (kinako) [Recipe] 1. Put 12g granulated sugar and 15g agar in a pot and mix. 2. Add 500cc water little by little, mixing in between. This is important because agar does not dissolve easily. 3. Dissolve the agar completely in the boiling hot water. 4. Pour it into the sphere mold. 5. Chill it in a refrigerator. 6. Remove it from the mold after it hardens and cover it with brown sugar syrup and soybean flour. #mizushingenmochi #watercake #japanesefood #cookingathome #japanesesnacks #cookingrecipes #japanesedessert #dessert](/video/cover/7163565332643286298.webp)
