If you love pecan pie, you NEED to try these! 🤤🥧 These Pecan Pie Muffins are soft, buttery, nutty and packed with that rich brown-sugar pecan flavor. 🥧 Ingredients: • 1 cup packed light brown sugar • ½ cup all-purpose flour • 2 large eggs • ½ cup unsalted butter, melted • 1 tsp vanilla extract • 1½ cups chopped pecans • ¼ tsp salt 🔥 How to make them: Preheat oven to 350°F. Mix brown sugar, flour & salt. Add eggs, melted butter and vanilla. Fold in the pecans, divide into a muffin pan and bake 20–25 minutes. Makes about 12 muffins. ✨ Optional: Add a brown-butter glaze, toasted pecans, caramel drizzle or powdered sugar on top! 📌 SAVE this recipe 🥧 SHARE with a pecan pie lover ➕ FOLLOW @devotti7 for more easy food finds & recipes! #PecanPieMuffins #PecanPie #MuffinRecipe #EasyDesserts #fyp - @devotti7