@user34695715998028: @Zahar2.0 моя принцесса

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Thursday 20 August 2026 18:44:26 GMT

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софа💋 :

захар принцесска

2026-08-20 18:47:53

3

anchoys🌷 :

отдайте пожалуйста 🙏🙏

2026-08-20 21:18:37

1

:1 :

АХАХХАХфв

2026-08-20 22:42:12

1

anchoys🌷 :

@хзя себе хочу его((

2026-08-20 21:18:27

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к🪽 :

@Zeros

2026-08-20 23:55:18

2

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Limited time only butter bao at papa d’amour⬇️ Follow for more nyc gems & food drops Chef Dominique Ansel is having a series of collab with French butter Isigny Ste Mère • a one-day only ticketed flavored butter workshop happening Friday 8/21 (sold out!) • a special Taiwanese inspired peanut brittle & cilantro butter bao available only this weekend 8 different flavored butters🧈 Savory: 🌱 Al Fresco: confit garlic, fresh parsley, lemon zest, basil pesto, parmesan, and cracked black pepper 🍖 Backyard BBQ: smoky sweet bbq with a hint of Worcestershire, brown sugar, tomato, and a kick of paprika 🍅 Farmstand: Sundried tomatoes, fresh tarragon, summer corn, and sweet onion 🍸 Dirty Martini: olives, pimento, olive brine, blue cheese, juniper Sweet: 🥜🇹🇼 Papa’s Peanut Brittle Butter: inspired by Taiwanese flavors of crunchy peanut brittle and cilantro (IYKYK) 🍑 Porchswing Peach: Juliette Pêche de Vigne peach liqueur, Madagascan vanilla bean, orange blossom 🎢 Boardwalk Praline: butterscotch pecan praline, a hint of bourbon, fleur de sel 🍋 Citrus Grove: fresh lemon zest, lemon balm, confit yuzu peel, honey I honestly thought I’ll prefer the savoury ones but I ended up loving the Papa’s Peanut Brittle and Porchswing Peach best 🌟 ⚠️ save this and go get yours THIS weekend only & follow for more nyc food drops & Asian gems‼️ #dominiqueansel #pastry #croissant #butter best butter | French butter | best butter to use for pastry | Isigny Ste. Mère butter for baking and pastry | pastry butter | butter flight in New York City | butter tasting

Limited time only butter bao at papa d’amour⬇️ Follow for more nyc gems & food drops Chef Dominique Ansel is having a series of collab with French butter Isigny Ste Mère • a one-day only ticketed flavored butter workshop happening Friday 8/21 (sold out!) • a special Taiwanese inspired peanut brittle & cilantro butter bao available only this weekend 8 different flavored butters🧈 Savory: 🌱 Al Fresco: confit garlic, fresh parsley, lemon zest, basil pesto, parmesan, and cracked black pepper 🍖 Backyard BBQ: smoky sweet bbq with a hint of Worcestershire, brown sugar, tomato, and a kick of paprika 🍅 Farmstand: Sundried tomatoes, fresh tarragon, summer corn, and sweet onion 🍸 Dirty Martini: olives, pimento, olive brine, blue cheese, juniper Sweet: 🥜🇹🇼 Papa’s Peanut Brittle Butter: inspired by Taiwanese flavors of crunchy peanut brittle and cilantro (IYKYK) 🍑 Porchswing Peach: Juliette Pêche de Vigne peach liqueur, Madagascan vanilla bean, orange blossom 🎢 Boardwalk Praline: butterscotch pecan praline, a hint of bourbon, fleur de sel 🍋 Citrus Grove: fresh lemon zest, lemon balm, confit yuzu peel, honey I honestly thought I’ll prefer the savoury ones but I ended up loving the Papa’s Peanut Brittle and Porchswing Peach best 🌟 ⚠️ save this and go get yours THIS weekend only & follow for more nyc food drops & Asian gems‼️ #dominiqueansel #pastry #croissant #butter best butter | French butter | best butter to use for pastry | Isigny Ste. Mère butter for baking and pastry | pastry butter | butter flight in New York City | butter tasting

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