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@xwy065: kaos cakep ni🤩#kaospria #kaosdistro #kaosoversize

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Saturday 22 August 2026 01:03:46 GMT
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Cheeseburgers for a Crowd 🍔 Ingredients: • 6 brioche buns • 500 g ground beef • 1/2 onion • 4 pickles • 6 slices cheddar cheese • 100 g shredded cheese • 2 tbsp ketchup • 1 tbsp mustard • Salt & pepper Cook the ground beef with the onion until browned. Season with salt and pepper, then add ketchup and mustard and mix well. Layer the brioche buns with cheddar, cooked beef, sliced pickles, and shredded cheese. Cover with the top buns. Bake at 200°C for 8–10 minutes, until the cheese is melted and the buns are golden. Perfect when you need to make a whole batch of cheeseburgers for a crowd at once! 🍔 Cheeseburgers para compartir 🍔 Ingredientes: • 6 panes brioche • 500 g de carne de res picada • 1/2 cebolla • 4 pepinillos encurtidos • 6 lonchas de queso cheddar • 100 g de queso rallado • 2 cucharadas de ketchup • 1 cucharada de mostaza • Sal y pimienta Sofríe la carne picada con la cebolla hasta que esté dorada. Añade sal, pimienta, ketchup y mostaza y mezcla bien. Coloca sobre los panes brioche el cheddar, la carne, los pepinillos y el queso rallado. Cubre con la parte superior de los panes. Hornea a 200°C durante 8–10 minutos, hasta que el queso se derrita y los panes estén dorados. ¡Una opción perfecta para preparar muchas hamburguesas de una sola vez! 🍔 #cheeseburger #sliders #burgerrecipe #EasyRecipes #partyfood
Cheeseburgers for a Crowd 🍔 Ingredients: • 6 brioche buns • 500 g ground beef • 1/2 onion • 4 pickles • 6 slices cheddar cheese • 100 g shredded cheese • 2 tbsp ketchup • 1 tbsp mustard • Salt & pepper Cook the ground beef with the onion until browned. Season with salt and pepper, then add ketchup and mustard and mix well. Layer the brioche buns with cheddar, cooked beef, sliced pickles, and shredded cheese. Cover with the top buns. Bake at 200°C for 8–10 minutes, until the cheese is melted and the buns are golden. Perfect when you need to make a whole batch of cheeseburgers for a crowd at once! 🍔 Cheeseburgers para compartir 🍔 Ingredientes: • 6 panes brioche • 500 g de carne de res picada • 1/2 cebolla • 4 pepinillos encurtidos • 6 lonchas de queso cheddar • 100 g de queso rallado • 2 cucharadas de ketchup • 1 cucharada de mostaza • Sal y pimienta Sofríe la carne picada con la cebolla hasta que esté dorada. Añade sal, pimienta, ketchup y mostaza y mezcla bien. Coloca sobre los panes brioche el cheddar, la carne, los pepinillos y el queso rallado. Cubre con la parte superior de los panes. Hornea a 200°C durante 8–10 minutos, hasta que el queso se derrita y los panes estén dorados. ¡Una opción perfecta para preparar muchas hamburguesas de una sola vez! 🍔 #cheeseburger #sliders #burgerrecipe #EasyRecipes #partyfood

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