@beeskitchen2u: 🦐🌽 Bee’s Kitchen Cajun Seafood Shrimp Boil A bold, buttery shrimp boil packed with shrimp, sausage, corn, and potatoes! 🌶️🧈 Ingredients * 2 lbs large shrimp, peeled or shell-on * 1 lb smoked sausage, sliced * 1½ lbs baby potatoes * 4 ears corn, cut into pieces * 1 lemon, sliced * 4 cloves garlic, minced * ½ cup butter * 2 tablespoons Cajun seasoning * 1 teaspoon Old Bay seasoning * 1 teaspoon smoked paprika * ½ teaspoon garlic powder * ½ teaspoon onion powder * ¼ teaspoon cayenne pepper, optional * 2 tablespoons hot sauce * 1 tablespoon honey * 8 cups water * Salt to taste * Fresh parsley for garnish Directions 1. Boil the potatoes: Bring water to a boil in a large pot. Add potatoes and cook for 10–12 minutes. 2. Add the corn and sausage. Cook another 5–7 minutes. 3. Add the shrimp and cook for 3–4 minutes, just until pink and cooked through. 4. Drain everything well and transfer to a large bowl or serving tray. 5. Make the Cajun butter: Melt butter in a saucepan. Add garlic, Cajun seasoning, Old Bay, paprika, garlic powder, onion powder, cayenne, hot sauce, and honey. 6. Simmer the butter sauce for 2–3 minutes. 7. Pour the sauce generously over the shrimp, sausage, potatoes, and corn. Toss until everything is coated. 8. Squeeze fresh lemon over the top and garnish with parsley. 🐝 Bee’s Kitchen Twist Add extra Cajun seasoning + a drizzle of honey to the butter sauce for that perfect sweet, spicy, buttery flavor. 🍯🌶️🧈 Total time: 30–35 minutes | Serves: 4–6 #fyp #yourpage #seafood

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Saturday 22 August 2026 02:21:39 GMT