@foodeatingfun: Armenian Sini Manti (սինի մանտի): Crispy juicy baked beef dumplings! Recipe⬇️⬇️ Adapted from fast&yummy on TikTok, plus some other tips I heard online. Ingredients Dough: ~425g flour 1 tsp salt 4 tbsp oil 200ml warm water Filling 1-2 small onion 2-3 tbsp herbs 3 cloves garlic 1.5 pound ground beef or lamb 1 tsp salt 1 tsp black pepper 1 tsp Aleppo pepper, or a paprika you like Sauce: (note it’s often made with a lot of butter and tomato paste, I used a different less oily version, you can google it if you want that one) oil 3 cloves of finely minced or grated garlic 3-4 tbsp tomato paste 1+ tsp Aleppo pepper Around 2 cups of stock 0.5 tsp salt Pepper 1 cup yogurt (Armenian yogurt is thinner and more sour, I add kefir, buttermilk would work the same) 3 tbsp kefir Salt raw garlic to taste, I used 2 cloves Method: -Mix all dough ingredients into a bowl and knead until it becomes a soft and not sticky dough. Make sure you add flour or water to the point that it is smooth and you can pull it without it looking lumpy. I kneaded for about 7 minutes -Leave dough to rest at room temp for 30 minutes -In the meantime, make the tomato sauce by sautéing the garlic until fragrant, then adding tomato paste and Aleppo pepper and frying until deep red -Pour in the stock until you have a thin broth. Taste for seasoning -Grate a clove of garlic into yogurt and stir. Add salt to taste -In a food processor, pulse the onion, garlic, and herbs until chopped finely. Or just cut them by hand. -Add the meat and spices and combine by hand or in the food processor -thoroughly flour the table and roll out the dough to around 1/8-1/4 inch in thickness. Cut them into a grid of 2x2 squares. I think it’s more traditional to do 1x1 squares -as shown in the video, take small balls of meat and form the manti. Tightly pack each one into a thoroughly greased baking dish -bake at 390F/200C for 20 minutes. Manti should be crisp at this point -Immediately pour the tomato broth over the manti and return to the oven for around 5 minutes until it’s all bubbling -Pour over the yogurt sauce and enjoy this incredible meal #manti #armenia #internationalfood #dumpling

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Saturday 22 August 2026 13:00:00 GMT