@simplyz.bread: #pancakes #baking #Recipe #4u #food Ingredients * 2 cups (250 g) plain flour * 2 tablespoons sugar * 4 teaspoons baking powder * ¼ teaspoon salt * 2 large eggs * 1½ cups (375 ml) milk * ¼ cup (60 g) melted butter * 1 teaspoon vanilla extract * Extra butter for cooking For the top * Butter 🧈 * Maple syrup 🍯 How to make them 1. Mix the dry ingredients: Put the flour, sugar, baking powder and salt into a large bowl and mix. 2. Mix the wet ingredients: In another bowl, whisk the eggs, milk, melted butter and vanilla. 3. Make the batter: Pour the wet mixture into the dry mixture. Stir gently until just combined. A few small lumps are fine—don’t overmix. 4. Cook: Heat a non-stick frying pan over medium-low heat and add a little butter. Pour about ¼ cup of batter for each pancake. 5. When bubbles appear on top and the edges begin to set, flip it. Cook the other side until golden. 6. Stack the pancakes and add butter and plenty of maple syrup like in the picture. 🥞✨ For extra-fluffy pancakes: Let the batter rest for about 5–10 minutes before cooking.

ʙᴇʀʟʏɴ 🖤

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Saturday 22 August 2026 05:56:02 GMT