@rayanchaouk0: Kofta with Potatoes & Rice 🤍 كفتة عبطاطا و رز Ingredients: Potatoes, peeled and cut into medium-thick slices Kofta, shaped into small fingers Ripe tomatoes, thinly sliced Green bell pepper, thinly sliced Fresh chili peppers, to taste Tomato paste Hot water Salt Vegetable Oil, for frying Instructions: 1. Fry the potatoes until half-cooked and lightly golden. 2. Arrange the potatoes in a baking dish and place the kofta fingers on top. 3. Add the sliced green pepper, tomatoes, and chili peppers. 4. Season with salt to taste. 5. Mix the tomato paste with hot water and salt, then pour the sauce over everything. 6. Cover the dish tightly and place it on the stovetop over medium heat. 7. Cook, covered, until the potatoes, kofta, and vegetables are completely tender and the sauce has slightly thickened. 8. Serve hot with rice.❤️

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Saturday 22 August 2026 08:21:49 GMT