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@mo122548: #ปั๊มน้ําอัตโนมัติ #ปั้มน้ําพับได้ #tiktokshop #พิกัดของดีบอกต่อ

Moชอบรีวิว
Moชอบรีวิว
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Sunday 23 August 2026 08:40:00 GMT
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Super Crispy Air Fryer Bhindi (Okra) – No Deep Fry | Okra Fry | Air Fryer Recipes 😃😋👌 #airfryer #healthy #recipes #okra #vegan . . Ingredients: 250 g bhindi / okra (washed and completely dry) 3 tbsp besan (gram flour) 2 tbsp rice flour (for extra crispiness) 1 tsp coriander powder ½ tsp red chilli powder (adjust to taste) ¼ tsp turmeric powder ½ tsp amchur (dry mango powder) ¾ tsp salt (or to taste) ½ tsp ginger-garlic paste 1 tsp lemon juice 1 tbsp oil (mustard oil or any cooking oil) Method: 1. Wash the bhindi and dry it completely with a cloth or tissue. 2. Cut the bhindi into thin slices or lengthwise. 3. In a bowl add besan, rice flour, coriander powder, red chilli powder, turmeric powder, amchur and salt. 4. Mix the dry ingredients well. 5. Add ginger-garlic paste, lemon juice and oil to the bhindi and mix. 6. Add the flour mixture and toss well so the bhindi gets evenly coated. 7. Preheat the air fryer to 180°C. 8. Spread the bhindi in a single layer in the air fryer basket. 9. Air fry for 16 minutes at 180°C, shaking or flipping halfway. 10. Once golden and crispy, remove and serve hot.
Super Crispy Air Fryer Bhindi (Okra) – No Deep Fry | Okra Fry | Air Fryer Recipes 😃😋👌 #airfryer #healthy #recipes #okra #vegan . . Ingredients: 250 g bhindi / okra (washed and completely dry) 3 tbsp besan (gram flour) 2 tbsp rice flour (for extra crispiness) 1 tsp coriander powder ½ tsp red chilli powder (adjust to taste) ¼ tsp turmeric powder ½ tsp amchur (dry mango powder) ¾ tsp salt (or to taste) ½ tsp ginger-garlic paste 1 tsp lemon juice 1 tbsp oil (mustard oil or any cooking oil) Method: 1. Wash the bhindi and dry it completely with a cloth or tissue. 2. Cut the bhindi into thin slices or lengthwise. 3. In a bowl add besan, rice flour, coriander powder, red chilli powder, turmeric powder, amchur and salt. 4. Mix the dry ingredients well. 5. Add ginger-garlic paste, lemon juice and oil to the bhindi and mix. 6. Add the flour mixture and toss well so the bhindi gets evenly coated. 7. Preheat the air fryer to 180°C. 8. Spread the bhindi in a single layer in the air fryer basket. 9. Air fry for 16 minutes at 180°C, shaking or flipping halfway. 10. Once golden and crispy, remove and serve hot.
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