@cnatiff2011: Ingredients * 1 unbaked 9-inch pie crust * ½ cup butter, melted and slightly cooled * ½ cup granulated sugar * ½ cup brown sugar, packed * 2 large eggs * 1 tsp vanilla extract * ½ cup all-purpose flour * ½ tsp salt * 1 cup semi-sweet chocolate chips * ½ cup chopped pecans or walnuts (optional) Directions 1. Preheat oven to 325°F. 2. Place the pie crust in a 9-inch pie plate and crimp the edges. 3. In a bowl, whisk together melted butter, granulated sugar, and brown sugar. 4. Add eggs and vanilla and mix until smooth. 5. Stir in flour and salt just until combined. 6. Fold in chocolate chips and nuts if using. 7. Pour the mixture into the pie crust and spread evenly. 8. Bake for 50–60 minutes, until the top is golden brown and the center is set but still slightly soft. 9. Cool for at least 20–30 minutes before slicing. #fyp #recipesoftiktok

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Saturday 22 August 2026 19:12:00 GMT