@ournourishingtable: This week was a very delicious week. I’ve been really focusing on getting enough protein so this weeks meal prep session has around 55 grams minimum but I’ve provided some tips to boost the protein to about 68 grams. Find the link to my meal plans and prep guides in my bio. This week I made: 🍌 oat flour banana bread 🫐 bircher muesli 🥒 cucumber, feta and quinoa salad 🌿 parsley & almond pesto The full meal plan also includes 5 dinners so you don’t have to think about what to cook this week. You’re going to love this one! #healthyrecipes #mealplans #nutritionist #wholefoods