@rya_n089: Assalamualaikum ๐Ÿ™

๐”‰๐”ˆโ„œ๐”œ๐”œ
๐”‰๐”ˆโ„œ๐”œ๐”œ
Open In TikTok:
Region: ID
Sunday 23 August 2026 03:00:25 GMT
7764
316
37
119

Music

Download

Comments

nasirnacing
๐™ฝ๐šŠ๐šŒ๐š’๐š—๐š :
met weekend broo,,ttp semangat๐Ÿ’ช๐Ÿ’ช
2026-09-19 03:51:53
1
herisuswanto5555
Heri Siswanto :
Don't
2026-08-24 09:30:41
1
ins4n_bl4j4r4n
Ins@n_r4nt4u :
Wa'alaikumusalaam Warohmatullaahi Wabarokatuh ๐Ÿคฒ jazakallaah khayran fiik atas pengingatnya shbt ๐Ÿ™
2026-08-27 06:56:14
1
mmh.nia97
ma"h nia :
waalaikumsalam
2026-08-28 15:20:32
1
haribuyut
Haribuyut :
izin save n share
2026-09-09 02:37:26
1
aayjay40
aayjay40 :
Soon is moon at Night...sun at morning...๐ŸŒŽ
2026-09-22 19:31:53
0
oliviareza_re
Olivia :
Assalamualaikum Abang.. Heppy weekend. tetap semangat dan sehat selalu dlm lindungan Allah ๐Ÿ™๐Ÿ™๐Ÿ™
2026-08-23 03:41:48
1
abdillah19017
Abdilah :
wa'alaikummussalam warahmatullahi wabarakatuh
2026-09-09 14:34:22
1
ika67732
ika :
kadang orang sombong TDK sadar diri klw smuanya cuma titipan ๐Ÿฅฒ
2026-08-25 04:34:28
1
user3294719515424
user3294719515424 :
waalaikumsalam warahmatullahi wabarokatuh.
2026-08-30 07:06:02
1
oldy_1
mama naufal :
waalaikumsalam # mendingan jdi org biasa yg taat ibadah , kalo org biasa mikirin akherat org yg luar biasa mikirin y dunia saja
2026-08-23 07:42:22
1
rinabugus
mamabugis :
wa'alaikumussalam warahmatullahi wabarakatuh mohon ijin orang baik tlg doakan kami yg di kaltim semoga cepat membaik ๐Ÿ™๐Ÿ™
2026-08-23 06:09:51
1
srikumsarisrikumsari470
Sry :
waalaikumsalam warahmatullahi wabarakatuh
2026-08-23 08:51:36
1
hassan94248
Hassan :
๐Ÿ™wa alaikum sallammm
2026-08-23 03:48:22
1
budakbahela84
Saha :
๐Ÿ™๐Ÿ™๐Ÿ™
2026-08-31 14:09:02
1
aldiiiiiiii170625
aldi kece :
๐Ÿ™๐Ÿ™๐Ÿ™๐Ÿ™๐Ÿ™
2026-08-23 06:32:49
1
To see more videos from user @rya_n089, please go to the Tikwm homepage.

Other Videos

If youโ€™re looking for an insanely tasty and satisfying dinner, this is for you! ๐Ÿ˜Œ๐Ÿ’– โœจ Full recipe for Sweet and Spicy Korean Fried Chicken is available on my website (cupoflivkitchen) โœจ Korean Bibimbap Ingredients: 1 zucchini, thinly sliced 2 medium carrots, shredded 8oz baby Bella or shiitake mushroom, sliced  8 oz bean spouts 10-12 oz spinach Sweet & Spicy Korean Fried Chicken (recipe available on my website) Cooked rice 2 tsp Salt 2 tsp Sesame oil, divided Olive oil, for cooking Sauce Ingredients: 2 tbsp gochujang 1 tsp sugar 1.5 tsp soy sauce 2 tsp sesame oil 1 tbsp water 1/2 tsp apple cider vinegar, optional  1. Cook the vegetables: In a wok or nonstick pan over medium heat, cook the zucchini, carrots, and mushrooms separately with a little oil and a pinch of salt until softened and fully cooked.  - Zucchini: about 2 minutes (medium heat) - Carrots: 4-5 minutes (medium-low heat) - Mushrooms: 2-3 minutes, until tender (medium heat, add more oil if needed) 2. Blanch and season greens: Bring a pot of water to a boil. Blanch the spinach for 30โ€“60 seconds until wilted, then remove and set aside. Blanch the bean sprouts for 2โ€“3 minutes until slightly softened.Drain both well. Squeeze excess water from the spinach, then season each with a pinch of salt and about 1 tsp sesame oil. 3. Assemble the bibimbap: Add ยพโ€“1 cup of cooked rice to a bowl. Arrange the cooked vegetables on top, along with the Korean fried chicken. Drizzle your sauce of choice over the top, mix, and enjoy! #homecooking #dinner #cookwithme #Recipe #koreanfood
If youโ€™re looking for an insanely tasty and satisfying dinner, this is for you! ๐Ÿ˜Œ๐Ÿ’– โœจ Full recipe for Sweet and Spicy Korean Fried Chicken is available on my website (cupoflivkitchen) โœจ Korean Bibimbap Ingredients: 1 zucchini, thinly sliced 2 medium carrots, shredded 8oz baby Bella or shiitake mushroom, sliced 8 oz bean spouts 10-12 oz spinach Sweet & Spicy Korean Fried Chicken (recipe available on my website) Cooked rice 2 tsp Salt 2 tsp Sesame oil, divided Olive oil, for cooking Sauce Ingredients: 2 tbsp gochujang 1 tsp sugar 1.5 tsp soy sauce 2 tsp sesame oil 1 tbsp water 1/2 tsp apple cider vinegar, optional 1. Cook the vegetables: In a wok or nonstick pan over medium heat, cook the zucchini, carrots, and mushrooms separately with a little oil and a pinch of salt until softened and fully cooked. - Zucchini: about 2 minutes (medium heat) - Carrots: 4-5 minutes (medium-low heat) - Mushrooms: 2-3 minutes, until tender (medium heat, add more oil if needed) 2. Blanch and season greens: Bring a pot of water to a boil. Blanch the spinach for 30โ€“60 seconds until wilted, then remove and set aside. Blanch the bean sprouts for 2โ€“3 minutes until slightly softened.Drain both well. Squeeze excess water from the spinach, then season each with a pinch of salt and about 1 tsp sesame oil. 3. Assemble the bibimbap: Add ยพโ€“1 cup of cooked rice to a bowl. Arrange the cooked vegetables on top, along with the Korean fried chicken. Drizzle your sauce of choice over the top, mix, and enjoy! #homecooking #dinner #cookwithme #Recipe #koreanfood

About