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@will.han8: #CapCut #ذواقين__الشعر_الشعبي #تصميم_فيديوهات🎶🎤🎬

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Sunday 23 August 2026 09:18:04 GMT
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Limited time only butter bao at papa d’amour⬇️ Follow for more nyc gems & food drops Chef Dominique Ansel is having a series of collab with French butter Isigny Ste Mère • a one-day only ticketed flavored butter workshop happening Friday 8/21 (sold out!) • a special Taiwanese inspired peanut brittle & cilantro butter bao available only this weekend 8 different flavored butters🧈 Savory: 🌱 Al Fresco: confit garlic, fresh parsley, lemon zest, basil pesto, parmesan, and cracked black pepper 🍖 Backyard BBQ: smoky sweet bbq with a hint of Worcestershire, brown sugar, tomato, and a kick of paprika 🍅 Farmstand: Sundried tomatoes, fresh tarragon, summer corn, and sweet onion 🍸 Dirty Martini: olives, pimento, olive brine, blue cheese, juniper Sweet: 🥜🇹🇼 Papa’s Peanut Brittle Butter: inspired by Taiwanese flavors of crunchy peanut brittle and cilantro (IYKYK) 🍑 Porchswing Peach: Juliette Pêche de Vigne peach liqueur, Madagascan vanilla bean, orange blossom 🎢 Boardwalk Praline: butterscotch pecan praline, a hint of bourbon, fleur de sel 🍋 Citrus Grove: fresh lemon zest, lemon balm, confit yuzu peel, honey I honestly thought I’ll prefer the savoury ones but I ended up loving the Papa’s Peanut Brittle and Porchswing Peach best 🌟 ⚠️ save this and go get yours THIS weekend only & follow for more nyc food drops & Asian gems‼️ #dominiqueansel #pastry #croissant #butter best butter | French butter | best butter to use for pastry | Isigny Ste. Mère butter for baking and pastry | pastry butter | butter flight in New York City | butter tasting
Limited time only butter bao at papa d’amour⬇️ Follow for more nyc gems & food drops Chef Dominique Ansel is having a series of collab with French butter Isigny Ste Mère • a one-day only ticketed flavored butter workshop happening Friday 8/21 (sold out!) • a special Taiwanese inspired peanut brittle & cilantro butter bao available only this weekend 8 different flavored butters🧈 Savory: 🌱 Al Fresco: confit garlic, fresh parsley, lemon zest, basil pesto, parmesan, and cracked black pepper 🍖 Backyard BBQ: smoky sweet bbq with a hint of Worcestershire, brown sugar, tomato, and a kick of paprika 🍅 Farmstand: Sundried tomatoes, fresh tarragon, summer corn, and sweet onion 🍸 Dirty Martini: olives, pimento, olive brine, blue cheese, juniper Sweet: 🥜🇹🇼 Papa’s Peanut Brittle Butter: inspired by Taiwanese flavors of crunchy peanut brittle and cilantro (IYKYK) 🍑 Porchswing Peach: Juliette Pêche de Vigne peach liqueur, Madagascan vanilla bean, orange blossom 🎢 Boardwalk Praline: butterscotch pecan praline, a hint of bourbon, fleur de sel 🍋 Citrus Grove: fresh lemon zest, lemon balm, confit yuzu peel, honey I honestly thought I’ll prefer the savoury ones but I ended up loving the Papa’s Peanut Brittle and Porchswing Peach best 🌟 ⚠️ save this and go get yours THIS weekend only & follow for more nyc food drops & Asian gems‼️ #dominiqueansel #pastry #croissant #butter best butter | French butter | best butter to use for pastry | Isigny Ste. Mère butter for baking and pastry | pastry butter | butter flight in New York City | butter tasting

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