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@riaria._.915: 久しぶりにちゃんと頑張った😌 髪の毛ボサボサだし覚えた直後だからビジュごみ過ぎる😖
りあ🧸🕶
Open In TikTok:
Region: JP
Sunday 23 August 2026 12:13:18 GMT
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Comments
Y :
この子で何回お世話になったか、
2026-08-24 10:53:56
0
💙Chika baby💙 :
痩せましたねぇ😌💙
2026-08-24 01:40:22
1
あ :
いいですか
2026-08-24 17:46:16
0
りょうくん🖤🐾 :
りあちゃん可愛すぎる!!🥹
2026-08-23 12:44:53
0
カイ🧸🕶/📞🩵 :
久々に激しいダンス見た👏 いつでもビジュは鬼がかっております
2026-08-23 12:22:29
0
りあのシン🧸🕶 :
ダンス投稿ナイス!ビジュはいつもいいです 最後のポーズもかわいい!
2026-08-23 12:17:29
0
りあのKyouri🧸🕶️ :
難しそうなダンス!すばらしい!かっこよ!
2026-08-23 12:14:45
0
💙りあのイカルド🧸🕶️💙 :
さすがりあな👏🏻うますぎぃい👏🏻踊ってるりあなも最強にかわいい🫶🏻
2026-08-23 12:30:53
0
jgmgmwgmpmg💀💀💀💀💀💀💀💀💀 :
あしえど
2026-09-01 11:30:17
0
び〜はな :
💓💓💓
2026-08-23 13:35:31
1
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Would you eat Oyakodon? 🍚🍗🥚 Oyakodon (親子丼) is a Japanese comfort food whose name—“parent-and-child bowl”—reflects its key ingredients of chicken and egg simmered together over rice. The classic recipe takes under 20 minutes, making it perfect for busy weeknights or a quick solo meal Recipe: • 1 chicken thigh, cut into 1" cubes and marinated in 1 tsp salt, 1 tbsp sake & pepper, rested 10 min • ½ onion, sliced into strips • Sauce: ¼ tsp dashi powder + 5 Tbsp water + 1.5 Tbsp soy sauce + 1.5 Tbsp mirin + 1 tsp sugar • 1 green onion, sliced • 2 eggs, lightly beaten • Steamed rice, for serving 1. Dissolve dashi in water, then add soy, mirin & sugar; bring to a simmer. 2. Add onion strips, cook until soft. 3. Stir in chicken and cook 2 min then flip. Add in your green onion 4. Pour eggs over chicken-onion mixture, cover & cook until runny or set, 2 min. 5. Serve immediately over rice, garnish as desired. Save this recipe and tag someone who loves Japanese comfort food! 🇯🇵
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