@paradiseofjava.pacitan: Bertepatan dengan momen perayaan HUT ke-81 Republik Indonesia, seratusan penelusur gua (caver) yang tergabung dalam Ekspedisi Gahvara Yava 2026 berhasil memetakan sisi terjauh Gua Luweng Ombo. Gua yang terletak di Dusun Petung, Desa Kalak, Kecamatan Donorojo ini dikenal sebagai gua vertikal (sinkhole) terdalam di Pulau Jawa dengan kedalaman mencapai sekitar 110 meter. ​Dalam ekspedisi terbaru ini, tim berhasil menorehkan pencapaian signifikan dengan menambah panjang peta Gua Luweng Ombo sepanjang 1.242,5 meter. Dengan penambahan tersebut, total panjang peta Luweng Ombo kini resmi mencapai 8.542,5 meter. Ketua Ekspedisi, Guntur Pambudi, menyampaikan bahwa pencapaian ini sekaligus menaikkan peringkat Luweng Ombo dari gua terpanjang ke-9 menjadi gua terpanjang ke-7 di Indonesia. ​Meskipun telah dipetakan hingga lebih dari 8,5 kilometer, potensi eksplorasi Gua Luweng Ombo ternyata belum usai. Tim Gahvara Yava menduga masih terdapat lorong-lorong baru yang dapat dijelajahi di titik terakhir penelusuran yang saat ini berstatus Continue Unexplored, membuka peluang untuk penemuan-penemuan spektakuler berikutnya di masa depan. ======== 📍Luweng Ombo, Petung, Kalak, Donorojo, Pacitan ======= #pacitan #pacitanparadiseofjava #luwengombo #gahvarayava2026 #pesonaindonesia Sc 📸 dicantumkan dalam video.

PACITAN PARADISE OF JAVA
PACITAN PARADISE OF JAVA
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Sunday 23 August 2026 12:22:41 GMT
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algidhong
Al :
masya Allah.....keren bgt
2026-08-23 13:48:33
2
indrabaguz88
Ind-ra baguz88(adiba putri) :
ditempatku banyak luweng kecil...
2026-08-23 14:33:11
1
tri_2123
tri2123 :
yaa Allah
2026-08-23 13:40:50
1
pakai_masker_
Gago :
harusnya di buat tangga turun
2026-08-23 14:59:27
1
ontoseno.yk
JAWARA OCEHAN :
mantap keren bang
2026-08-23 12:30:33
1
dtblahihm29
Vino :
pakek drone lo bisa
2026-08-23 17:52:47
1
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Veggie Soba Noodles A great one if you are a bit stuck on time as soba noodles have a 4 min cook time..👌🏼 A fast, healthy, delicious dinner. You can add any protein into this or use pre prepared stir fry veg, I kept it simple and just took the opportunity to use up all the veggies being neglected in my fridge...very satisfying. Soba means “buckwheat” in Japanese and are usually primarily made of buckwheat flour, some brands include wheat flour so double check if you are following a gluten free diet. What you need: * 400g Soba Noodles * 1/4 head of a Medium White Cabbage, thinly sliced * 2-3 Carrots, julienned  * 2 Courgette, julienned  * 1 White Onion, sliced * 4-5 cloves of garlic, minced * 1 Red Pepper, sliced thinly * 200g Mushrooms, chopped or sliced Noodle Sauce * 4 tablespoons of Dark Soy Sauce * 2 tablespoons of Light Soy Sauce * 2 tablespoons of agave (or some sweetener like honey or maple syrup) * 2 tsp Garlic Powder (or 2 grated cloves of garlic) * 2 teaspoons of rice vinegar (white wine vinegar would do as a sub) * 4 tablespoons of Toasted Sesame Oil * 2 tablespoons of mushroom seasoning (I got this in the Asian Market) if you can’t get this, just add more soy to taste if needed. What to do: - Get all your veggies into a wok or pan with some oil and fry them up. - Add garlic at the end and cook for 1 min. - Cook noodles in boiling water for 4 mins until al dente and rinse in cold water after. - Pop them into the veggies, pour in noodle sauce, mix and heat up. - Garnish with sesame seed and chopped scaillions…so yum! #soba #sobanoodles #veggies #vegetarianrecipes #veganrecipes #plantbased #healthyrecipes #fakeaway #fyp #noodles
Veggie Soba Noodles A great one if you are a bit stuck on time as soba noodles have a 4 min cook time..👌🏼 A fast, healthy, delicious dinner. You can add any protein into this or use pre prepared stir fry veg, I kept it simple and just took the opportunity to use up all the veggies being neglected in my fridge...very satisfying. Soba means “buckwheat” in Japanese and are usually primarily made of buckwheat flour, some brands include wheat flour so double check if you are following a gluten free diet. What you need: * 400g Soba Noodles * 1/4 head of a Medium White Cabbage, thinly sliced * 2-3 Carrots, julienned * 2 Courgette, julienned * 1 White Onion, sliced * 4-5 cloves of garlic, minced * 1 Red Pepper, sliced thinly * 200g Mushrooms, chopped or sliced Noodle Sauce * 4 tablespoons of Dark Soy Sauce * 2 tablespoons of Light Soy Sauce * 2 tablespoons of agave (or some sweetener like honey or maple syrup) * 2 tsp Garlic Powder (or 2 grated cloves of garlic) * 2 teaspoons of rice vinegar (white wine vinegar would do as a sub) * 4 tablespoons of Toasted Sesame Oil * 2 tablespoons of mushroom seasoning (I got this in the Asian Market) if you can’t get this, just add more soy to taste if needed. What to do: - Get all your veggies into a wok or pan with some oil and fry them up. - Add garlic at the end and cook for 1 min. - Cook noodles in boiling water for 4 mins until al dente and rinse in cold water after. - Pop them into the veggies, pour in noodle sauce, mix and heat up. - Garnish with sesame seed and chopped scaillions…so yum! #soba #sobanoodles #veggies #vegetarianrecipes #veganrecipes #plantbased #healthyrecipes #fakeaway #fyp #noodles

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