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@nickname_paana: توت توت 😂😭 #arbicsong #song #fyp #paana #viral

𝗣⃪A⃗𝐀⃯⃖𝗡⃪A⃗ 🦅🇾🇪
𝗣⃪A⃗𝐀⃯⃖𝗡⃪A⃗ 🦅🇾🇪
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Region: SO
Sunday 23 August 2026 12:30:45 GMT
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Comments

shang.zxo
._. :
Kurdi leya
2026-08-25 18:20:57
88
esraa20080
سوسو ❤ :
ولد في مكة فأصبحت مكرمة. و هاجر إلى المدينة فأصبحت منورة. و دخل قلوبنا فأصبحت مطهرة. فصلو عليه ..🤍
2026-08-24 18:24:30
90
rosian_31
꒷꒦ 𝑴𝒂𝒓𝒊 ꒦꒷🫧 :
مممكن صديق او صديقة نعمل محتوى 🫧🥹
2026-08-24 10:18:36
24
madredesta77
𝒛𝒊𝒌𝒐𝟎𝒐🤍🩵 :
you girl my brother😍
2026-09-02 23:38:31
21
user8326157815266
مزاجـᬼ👑⑅⃝ـᬼـية :
طارت الهيبه
2026-08-24 07:14:21
14
shaxaariga194
SHAXAARIGA 🫦🫴🫣 :
sidee sheikh kunoqdaa🫶🥺
2026-09-05 18:28:25
0
user3253052338426
𐙚⋆✩:⋆نفــ᭄✯͜͡ــس.٭🦋 :
ماكو واحد يغنيلي
2026-09-04 21:18:10
0
ii.xra291
𝐁 𝐋 𝐀 𝐂 𝐊.🖤 :
توت توت🙂
2026-09-03 23:00:13
7
xi0oiix4466
🌷بنت امها ومحد يهمها 🌷 :
تو تو هذي البيضه فيها كتكوت 🤣
2026-08-24 10:03:00
6
mahramohammed40
Mahra🇦🇪 UAE :
صوتك حلو استمر
2026-08-26 11:42:58
3
awowe.pirlaqe
ᖇOYᗩᒪ🚩 :
SAW SAWO😂✌️
2026-08-23 17:12:01
2
7v._.i6
عہآشہقهہ(𝑨) ❤🫂 :
اخخخ طارت الهيبه😅💞
2026-08-28 16:54:21
2
s..sy1
مًلَکْةّ. 🖤أّلَضًـلَأّمً🖤🌚 :
خلوني اعيش شعور الشهرة 💔😁😂
2026-09-09 07:56:07
2
n.ay..lin.e
line_nay :
😁😁
2026-08-30 22:08:23
2
user9798430593067
ARMY :
حاسه ب نفسي لسه صغيره
2026-09-02 00:38:59
1
saja.ibrahim89
🎀عاشقه الأنمي🎀 :
🎀🎀🎀
2026-08-24 00:01:45
2
user12918517770053
🌹🌹🌹 :
2026-08-24 10:43:19
0
user3629987158104
الهدوء 💆🏻‍♀️ :
توت توت 😂🫶🏻
2026-09-03 11:14:01
1
hanasdohoky03
HANAS :
2026-08-31 22:38:08
1
vhfc009
بشاير جميل ابو جويخه :
2026-08-29 06:33:48
1
kne_20
Kne💗🥹 :
2026-09-06 10:34:02
1
iiilx120
𝑹𝒆𝒆𝒕𝒂𝒋. :
2026-08-29 02:29:54
1
the.more47
🌹بنت سوريا ❤️ :
2026-09-02 23:21:45
1
gnhd821
𝓜 :
2026-08-23 12:41:42
1
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A classic hearty roast chicken dinner perfect for a comforting Sunday meal. Ingredients: - 1 whole chicken (about 4 lbs) - 2 lbs potatoes, quartered - 1 lb seasonal vegetables (carrots, Brussels sprouts, squash) - 3 tbsp olive oil - 1 tsp salt - 1/2 tsp black pepper - 1 tsp dried thyme - 1 tsp dried rosemary - 4 cups chicken broth - 3 tbsp all-purpose flour - 2 tbsp unsalted butter Instructions: 1. Preheat oven to 375°F (190°C). 2. Season the chicken inside and out with salt, pepper, thyme, and rosemary. 3. Place the chicken in a roasting pan. Roast in the oven for about 1 hour and 20 minutes, or until the internal temperature reaches 165°F (75°C). 4. While the chicken is roasting, toss potatoes and seasonal vegetables with 2 tbsp olive oil, salt, and pepper. 5. About 45 minutes into roasting, add the vegetables around the chicken and roast together until tender. 6. Remove the chicken and vegetables from the oven. Let the chicken rest for 10 minutes before carving. 7. Pour the pan drippings into a saucepan. Skim off excess fat. 8. In a small bowl, mix flour with 2 tbsp of cold water to make a slurry. 9. Place the saucepan over medium heat, add the slurry to the pan drippings, stirring constantly to make gravy. Cook until thickened. Add butter and stir until smooth. 10. Serve carved chicken with roasted potatoes, seasonal vegetables, and savory gravy. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A classic hearty roast chicken dinner perfect for a comforting Sunday meal. Ingredients: - 1 whole chicken (about 4 lbs) - 2 lbs potatoes, quartered - 1 lb seasonal vegetables (carrots, Brussels sprouts, squash) - 3 tbsp olive oil - 1 tsp salt - 1/2 tsp black pepper - 1 tsp dried thyme - 1 tsp dried rosemary - 4 cups chicken broth - 3 tbsp all-purpose flour - 2 tbsp unsalted butter Instructions: 1. Preheat oven to 375°F (190°C). 2. Season the chicken inside and out with salt, pepper, thyme, and rosemary. 3. Place the chicken in a roasting pan. Roast in the oven for about 1 hour and 20 minutes, or until the internal temperature reaches 165°F (75°C). 4. While the chicken is roasting, toss potatoes and seasonal vegetables with 2 tbsp olive oil, salt, and pepper. 5. About 45 minutes into roasting, add the vegetables around the chicken and roast together until tender. 6. Remove the chicken and vegetables from the oven. Let the chicken rest for 10 minutes before carving. 7. Pour the pan drippings into a saucepan. Skim off excess fat. 8. In a small bowl, mix flour with 2 tbsp of cold water to make a slurry. 9. Place the saucepan over medium heat, add the slurry to the pan drippings, stirring constantly to make gravy. Cook until thickened. Add butter and stir until smooth. 10. Serve carved chicken with roasted potatoes, seasonal vegetables, and savory gravy. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
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hey ooooo is this illegal
hey ooooo is this illegal

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