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@jurlymori: [ #SAE ] So tuff like me 👀🔥 || anim: @uwuhypic || @juhgurt ❤️ || Blue lock Hugo sae Itoshi walk animation viral edit trend 120fps method || #bluelock #animeedit #mangaedit #animefyp

𝙈𝙤𝙧𝙞
𝙈𝙤𝙧𝙞
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Region: US
Monday 24 August 2026 10:42:47 GMT
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Music

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No Watermark .mp4 (39.2MB) No Watermark(HD) .mp4 (39.2MB) Watermark .mp4 (39.2MB) Music .mp3

Comments

fixzy43
7ev :
U and chimni would be so good as a duo
2026-08-25 13:44:55
1
yuji_ed1t
NUMBER JR :
should i recreate ts even tho im trash @Jay💫
2026-09-01 01:27:00
2
phd5020
⚜️LIAR⚜️ :
Song name
2026-08-24 19:23:42
1
void_edits050
NATSUKI™ :
One question do you speak Spanish? Although that doesn't matter because this video is too peak
2026-09-01 00:07:34
1
.zyro_am
𝒛𝒚𝒓𝒐 :
Imma do this I’ll ib you
2026-09-09 01:18:52
1
omgsolomog
snxe :
Yo mori what’s the audio?
2026-08-26 03:40:17
3
sensei.lmh
院 𝚃𝙱𝙷 | 𝙲𝙾𝚂𝙼𝙸𝙲 :
editing me??? Greatttttt
2026-08-26 02:51:54
2
juhgurt
juhgurt :
why u da besh
2026-08-25 04:13:47
2
mgrrx.edits
Mɢʀʀx :
wth you are so underrated
2026-08-25 09:56:15
1
flovr_editz.zx9
𝑻 | 𝔉𝔩𝔬𝔳𝔯(ꜰʟᴏᴘ ᴇʀᴀ) :
Super peakyy morii🔥🔥🌹
2026-09-01 06:08:15
1
fw.yuji2
fw.yuji2 :
HOLY PEAK MORI🥹🥹
2026-08-26 00:25:43
3
xonnik4
6IX :
Peak
2026-08-29 22:01:52
2
ilylmfaooo
vq :
tuff
2026-09-08 21:04:36
1
mori.am3
Mori :
Yes aura🔥
2026-08-24 10:51:31
1
.zyro_am
𝒛𝒚𝒓𝒐 :
I’m moots with the goat
2026-09-09 01:28:36
1
oisiko
𝙎𝙄𝙆𝙊 :
PEAK
2026-08-24 19:59:04
1
mano.iroy
𝑴𝒂𝒏𝒐 :
Tuff
2026-08-24 14:26:27
1
meguru.editz.x7
𝕾𝖊𝖒𝖐𝖔💫🧠 :
peak man
2026-08-24 13:38:06
1
zarbon46
ZARBON :
Funk name
2026-08-24 14:46:51
1
lighteditz36
𝙄𝙉𝙆🫟 :
AYY SO PEAK MORI
2026-08-24 11:33:53
1
siaterk
siaterk :
LIKE ITS SO SMOOTH
2026-08-24 10:47:54
2
To see more videos from user @jurlymori, please go to the Tikwm homepage.

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A nutritious, high-protein, gluten-free one-pot meal combining flavorful turmeric-spiced quinoa with omega-3 rich salmon and vibrant vegetables—kid-friendly and quick to prepare. Ingredients: - 2 fillets of salmon (about 4 oz each) - 1 cup quinoa (rinsed) - 4 cups vegetable broth (gluten-free) - 2 cups spinach, chopped - 1 bell pepper, diced - 1 small onion, diced - 2 cloves garlic, minced - 1 teaspoon turmeric powder - 1 teaspoon ground cumin - 1 tablespoon olive oil (or avocado oil) - Juice of 1 lemon - Salt and pepper to taste - Fresh berries (strawberries or blueberries) for garnish (optional) Instructions: 1. In a large pot, heat olive oil over medium heat. Add onion and garlic; sauté until fragrant and translucent. 2. Add turmeric and cumin; cook for 1 minute to toast spices. 3. Pour in vegetable broth, bring to a boil. Add quinoa; reduce heat to low, cover, and simmer for about 15 minutes, or until quinoa is fluffy. 4. While quinoa cooks, season salmon fillets with salt, pepper, and a squeeze of lemon. 5. In a separate pan, cook salmon over medium heat for about 4-5 minutes per side, until cooked through. 6. Once quinoa is done, stir in spinach and diced bell pepper; cook for 2 minutes until greens wilt. 7. Divide quinoa mixture into bowls, top with a salmon fillet, and drizzle with additional lemon juice. 8. Garnish with berries for a fresh, anti-inflammatory touch. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A nutritious, high-protein, gluten-free one-pot meal combining flavorful turmeric-spiced quinoa with omega-3 rich salmon and vibrant vegetables—kid-friendly and quick to prepare. Ingredients: - 2 fillets of salmon (about 4 oz each) - 1 cup quinoa (rinsed) - 4 cups vegetable broth (gluten-free) - 2 cups spinach, chopped - 1 bell pepper, diced - 1 small onion, diced - 2 cloves garlic, minced - 1 teaspoon turmeric powder - 1 teaspoon ground cumin - 1 tablespoon olive oil (or avocado oil) - Juice of 1 lemon - Salt and pepper to taste - Fresh berries (strawberries or blueberries) for garnish (optional) Instructions: 1. In a large pot, heat olive oil over medium heat. Add onion and garlic; sauté until fragrant and translucent. 2. Add turmeric and cumin; cook for 1 minute to toast spices. 3. Pour in vegetable broth, bring to a boil. Add quinoa; reduce heat to low, cover, and simmer for about 15 minutes, or until quinoa is fluffy. 4. While quinoa cooks, season salmon fillets with salt, pepper, and a squeeze of lemon. 5. In a separate pan, cook salmon over medium heat for about 4-5 minutes per side, until cooked through. 6. Once quinoa is done, stir in spinach and diced bell pepper; cook for 2 minutes until greens wilt. 7. Divide quinoa mixture into bowls, top with a salmon fillet, and drizzle with additional lemon juice. 8. Garnish with berries for a fresh, anti-inflammatory touch. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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