@home.withdanielle: Crockpot Sesame Garlic & Ginger Beef - 2 lbs stew meat - 1/2 cup low sodium soy sauce - 1/3 cup packed brown sugar - 1 tbsp sesame oil - 5 cloves garlic - 1 1/2 tbsp grated ginger - 1 tbsp rice vinegar - Red pepper flakes - 1 tablespoon cornstarch - Sesame seeds - Scallion - Rice - Broccoli Sear your stew meat for 2-3 minutes per side. Switch to slow cook setting on low- add in soy sauce, brown sugar, sesame oil, garlic, ginger, rice vinegar & red pepper flakes. Cook on high for 4 hours or low for 8 hours. Once cooked, make a cornstarch mixture to thicken- add 1 tablespoon of cold water & cornstarch. Whisk and add into beef. Mix. Serve with rice & broccoli - top with sesame seeds and scallions. #easydinner #DinnerIdeas #crockpot #slowcooker #stew @Ninja Kitchen

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Monday 24 August 2026 21:34:54 GMT