@pasabahce.global: Meet the most addictive snack of the summer: Corn Ribs! ​ Prepared with the Borcam Tray with Grill, this crispy, saucy, parmesan-loaded treat is ready to become the star of your table. 😍​ Crunchy on the outside and tender on the inside, this is one of those recipes you'll want to make again and again. ✨​ Don't forget to save this recipe!​ 📝 Ingredients:​ • 3-4 ears of corn​ • 1 tbsp butter​ • 2-3 tbsp olive oil​ • Paprika​ • Salt​ • Garlic powder​ For topping:​ • Parmesan cheese​ • Parsley or green onions​ • Spicy mayo​ 🥣 Directions:​ Cut the corn in half, then cut each half lengthwise into 4 pieces. ​ Mix the butter, olive oil, salt, paprika and garlic powder to make the sauce. Add the corn to a large bowl and toss until well coated. You can also brush the sauce directly onto the corn. ​ Place the corn on the Borcam Tray with Grill and bake in a preheated oven at 225°C (437°F) for about 35 minutes. ​ Once out of the oven, top with parmesan and fresh herbs. Finish with a drizzle of spicy mayo and serve. ​ Enjoy! ❤️ ​ #Paşabahçe #SummerRecipes #BorcamRecipes #CornRibs #fyp

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Tuesday 25 August 2026 13:03:16 GMT