@forgedat40coach: #fullbodyworkout #dumbbell #womenover40 #workoutroutine #fitnesstok 🚨 The only 6 exercises you need for a full body workout, DUMBBELLS ONLY. 30-minute dumbbell exercise! Women over 40, are you ready to build a strong, capable, and toned body without spending hours in the gym? Our fitness goals naturally shift from just "burning calories" to building lasting strength, protecting our joints, and boosting our metabolism. Today, we are hitting a complete full-body routine using nothing but a pair of dumbbells. No fancy gym machines required—just you, your weights, and 30 minutes of dedication! ❌The Full-Body Workout: 1. Sumo squat with DB drives 3x15 (2-3 secs DB drives-pause squat) 2. Single leg RDL to double row 3x12 (each side) 3. Sumo squat to hammer curl 3x15 4. Squat to front lunge 3x12 (each side) 5. Dumbbell lateral raise 3x12 6. Squat twist press 3x15 (each side) ❌ WHY FULL-BODY TRAINING IS A MUST OVER 40: - Boosts Metabolism: As estrogen levels naturally decline, lifting weights helps preserve and build lean muscle mass, keeping your metabolic rate firing. - Saves Time: Instead of splitting your muscle groups, you stimulate every major muscle in a single session. 3 full-body sessions a week is the sweet spot! - Enhances Bone Density: Resistance training puts a healthy stress on your bones, which is one of the absolute best ways to prevent osteoporosis. - Functional Freedom: These movements mimic real-life patterns (squatting down, lifting groceries, reaching overhead) so you feel strong in your everyday life. ✅ PRO-TIPS FOR THIS WORKOUT: - Don't Be Afraid to Lift Heavy: If the last 2 reps of your set feel easy, it’s time to move up in weight! To change your body composition, you have to challenge your muscles. - Prioritize Form Over Speed: Slow down the lowering part of the movement (the eccentric phase). This builds more muscle and keeps your joints safe. - Hydrate & Recover: Muscle isn't built during the workout; it's built during recovery. Prioritize your protein intake and aim for 7-8 hours of sleep! Drop a "💪" in the comments if you’re going to give this dumbbell workout a try! Let’s grow ladies!

Brooke Hudson
Brooke Hudson
Open In TikTok:
Region: US
Tuesday 25 August 2026 13:07:06 GMT
1265
61
8
10

Music

Download

Comments

wildnfree78
❌WildnFree4Ever❌ :
You look amazing!! 💪🏽🔥
2026-08-26 05:21:46
1
susan.burch7
Susan Burch :
Your shoulders and guns are perfection!!!
2026-08-25 15:51:28
1
dianelilly55
dianelilly55 :
nice
2026-08-25 14:19:17
1
To see more videos from user @forgedat40coach, please go to the Tikwm homepage.

Other Videos

Chicken club sandwich 🥪  yield 6 sandwiches.  Ingredients For the chicken: 2 lb boneless chicken breast , thinly sliced lengthwise  Salt to taste 1 tsp black pepper powder 1 tbsp garlic powder  1 tbsp smoked paprika powder  1 tbsp oil 1 tbsp freshly squeezed lemon juice  For the sauce: 1 cup mayonnaise  Salt to taste 1 tsp black pepper powder  1 tbsp smoked paprika powder  1 tbsp garlic powder  1 tbsp freshly squeezed lemon juice  1 tbsp olive oil For the sandwich  18 slices sandwich bread  1 cup pesto sauce  1 large cucumber, thinly sliced  2 heirloom tomatoes , thinly sliced  6 slices cheddar cheese  1 cup roasted red bell pepper  1 large red onion, thinly sliced 1 cup lettuce  Method  In a bowl, combine chicken with salt, black pepper, garlic powder, smoked paprika, oil, and lemon juice. Mix well until all pieces are evenly coated. Heat a pan over medium-high heat.Cook the chicken slices for 3–5 minutes per side until fully cooked.Remove from heat and let the chicken rest for a few minutes. In a bowl, add mayonnaise, salt, black pepper, smoked paprika, garlic powder, lemon juice, and olive oil. Mix well until smooth and creamy. Taste and adjust seasoning if needed. Set aside. Lightly toast sandwich bread until golden and crisp. Place one slice of toasted bread on a flat surface.Add lettuce. Layer sliced tomatoes and sprinkle a pinch of salt. Add cucumber slices and red onion. Sprinkle a little more salt if desired. Place the second slice of toasted bread on top of the vegetables. Spread a generous amount of prepared sauce. Add a slice of cheddar cheese.Layer cooked chicken slices evenly. Add roasted red bell peppers. Spread pesto sauce on one side of the third slice of bread. Place it on top, pesto side facing down. Gently press the sandwich to hold the layers together. Cut diagonally into halves or quarters. Serve immediately. #sandwich #recipes
Chicken club sandwich 🥪 yield 6 sandwiches. Ingredients For the chicken: 2 lb boneless chicken breast , thinly sliced lengthwise Salt to taste 1 tsp black pepper powder 1 tbsp garlic powder 1 tbsp smoked paprika powder 1 tbsp oil 1 tbsp freshly squeezed lemon juice For the sauce: 1 cup mayonnaise Salt to taste 1 tsp black pepper powder 1 tbsp smoked paprika powder 1 tbsp garlic powder 1 tbsp freshly squeezed lemon juice 1 tbsp olive oil For the sandwich 18 slices sandwich bread 1 cup pesto sauce 1 large cucumber, thinly sliced 2 heirloom tomatoes , thinly sliced 6 slices cheddar cheese 1 cup roasted red bell pepper 1 large red onion, thinly sliced 1 cup lettuce Method In a bowl, combine chicken with salt, black pepper, garlic powder, smoked paprika, oil, and lemon juice. Mix well until all pieces are evenly coated. Heat a pan over medium-high heat.Cook the chicken slices for 3–5 minutes per side until fully cooked.Remove from heat and let the chicken rest for a few minutes. In a bowl, add mayonnaise, salt, black pepper, smoked paprika, garlic powder, lemon juice, and olive oil. Mix well until smooth and creamy. Taste and adjust seasoning if needed. Set aside. Lightly toast sandwich bread until golden and crisp. Place one slice of toasted bread on a flat surface.Add lettuce. Layer sliced tomatoes and sprinkle a pinch of salt. Add cucumber slices and red onion. Sprinkle a little more salt if desired. Place the second slice of toasted bread on top of the vegetables. Spread a generous amount of prepared sauce. Add a slice of cheddar cheese.Layer cooked chicken slices evenly. Add roasted red bell peppers. Spread pesto sauce on one side of the third slice of bread. Place it on top, pesto side facing down. Gently press the sandwich to hold the layers together. Cut diagonally into halves or quarters. Serve immediately. #sandwich #recipes

About