@everydayisfeastday: Steak, chicken, pork chops! A small pat of butter or olive oil 1 tbsp shallot, minced 2-3 garlic cloves, minced 3/4-1 cup wine or stock 2-3 tbsp butter Black pepper #sauce #steak #culinaryschool
This video shows how to make a great pan sauce, but definitely don't ignore his points about mise en place. Everyone can benefit from this practice (even outside of cooking). I build computers as a hobby and I always have spare screws, parts, and everything else in a neat, accessible place. This is definitely really important in cooking where time can be of the essence, but it will make your whole life easier if you apply it elsewhere too!
2026-08-25 18:34:20
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Gallito_Jamerson :
great knife skills
2026-09-22 02:55:58
1
Elior Eliyahu :
do you have a sub for butter?
2026-08-25 16:16:38
2
FBSantaClaus86 :
Why do people want to ruin steak, put salt on it, put in refrigerator, take out get to room temperature. Then add salt, pepper and garlic powder. All you need.
2026-08-28 04:07:42
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Avraham :
any suggestions for how to make this dairy free? Cornstarch slurry?
2026-08-25 17:03:58
2
T0ddzilla72 :
I do this same sauce. I add fresh herbs if I have them on hand.
2026-08-25 15:49:03
10
Ziggy :
The perfect sauce for any steak is A-1
2026-08-26 02:28:32
1
mr.doc7.02 :
what's the alternative of the red wine ?
2026-09-20 22:15:27
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Rob :
More pan sauces pleeeaase......🙏 🙏 🙏 I love to cook for family and friends. I appreciate you sharing your knowledge!
2026-08-25 15:36:16
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Archangel :
Those aren’t steaks 🤦♂️
2026-08-26 02:57:42
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RyguyfmBuffaLO :
Big fan of u
2026-08-28 10:39:46
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Rockey Chan :
Can I use flour to thicken the sauce?
2026-08-26 03:07:24
0
Runrunruneatshit :
Love your content. This is great stuff !
2026-08-25 15:48:13
2
Jordan Frye :
Can you leave all your fat? And add butter??
2026-08-25 22:33:39
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James Partridge :
I added honey a few times and it was pretty good
2026-08-25 18:30:53
1
nathanryanguenther :
Use a neutral oil, not olive oil. Neutral oil has a higher smoke point.
2026-08-26 04:10:37
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ColleenIsCooking :
Perfection! ✨
2026-08-25 15:35:12
2
UsernameFits :
If you do this with a cast iron, it will strip away all the built up seasoning?
2026-08-25 23:43:04
1
William Morgan :
pan sauces have been my biggest enemy.
2026-08-26 00:40:12
3
Arre :
Can you make a video going over bone marrow and it's different uses? I love just broiling it in the oven but I want to use it in more dishes than just that
2026-08-25 16:55:56
3
Hodgie :
I’m have never done a Peppercorn Pam sauce correctly?
2026-08-25 20:36:06
0
Kayleb Scallon :
I love to make a black pepper and mushroom sauce… soo good!!
2026-08-30 15:16:42
1
Crows4Mads🐦⬛ :
Just perfect for a steak
2026-08-25 15:44:18
4
My name is nobody :
Chef, what are your secrets to making a sirloin steak more tender?
2026-08-25 15:47:05
0
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