@bymesika: Strawberry Crepe Cake 🍓🤍 Crepes: 4 eggs 2 cups milk 1 cup all-purpose flour 2 tbsp cornstarch 5 tbsp sugar 4 tsp beet powder (for color) 2 tbsp melted butter 1 tsp vanilla Pinch of salt Mix everything well and strain the batter for perfectly smooth crepes! Cook thin crepes in a nonstick pan and let them cool completely. Cream: 750 ml heavy whipping cream 6 tbsp of Powdered sugar + vanilla, to taste 1 tsp beet powder (or pink food coloring) Whip the cream with powdered sugar and vanilla until fluffy, then divide in half. Add beet powder to one half and whip for another 30 seconds, just until combined — don’t overwhip! Layer everything like in the video, cover with the remaining cream and finish with fresh strawberries 🍓🤍 #strawberry #cake #crepe #cream #Foodie