@umutreels: @doritos.turkiye #YazınSaranAnları

umut
umut
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Region: TR
Wednesday 26 August 2026 13:43:33 GMT
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mustafa.t2011.38
Mustafa :
bildimmi
2026-08-26 14:08:06
36
turkann388
Turkann.35 :
Doritos gör buu yakışıklıııyı😁
2026-08-26 14:18:54
5
miray0115172427
miray :
şu an kaç
2026-08-26 13:45:43
2
varlik289
HESAP BULUNAMADI :
abi Mehmet Can fallomi gelsin
2026-08-26 13:45:34
4
seherdirik_
✨seher✨ :
şu an kaç bir de 1 dakika önce atmış🤣🤣
2026-08-26 13:45:51
3
altdgn0
TALHA💙💛 :
iok
2026-08-26 13:45:55
3
sude0747sude
sude🎀👑 :
Umut abi abi koş bulut abi koş
2026-08-27 11:02:03
0
35batuu5
Batuhan JR :
Hikâyem nasıl
2026-08-26 14:05:14
0
user6560501063
Hüseyin :
bildimmi
2026-08-26 14:46:15
3
lbo173
🥬 :
İlkkk
2026-08-26 13:44:48
3
mirayalbnstrbaby15
~yağmur~ :
bildim mi lütfen cavap
2026-08-27 21:10:02
1
muhamed_acarx63
𝐌𝐔𝐇𝐀𝐌𝐄𝐃 𝐀𝐂𝐀𝐑 :
son videoma destek 🙏🤍
2026-08-26 13:46:16
0
nehir_ada_arslan08
☾ ✩ :
Abi seriii
2026-08-26 13:46:24
0
homalender2
𝐌𝐎𝐒𝐄𝐑 :
Abi beni takip et
2026-08-26 13:46:33
0
seherdirik_
✨seher✨ :
abi favoriler dişinda herşeyi yaptım favoriye koymayı bilmiyorum noluuuur umut abi noluur🥺🥺🥺🙏🙏🙏🙏
2026-08-26 13:49:51
0
mirosinerdee33
Mir4yy :
7.
2026-08-26 13:45:30
1
zeynepmpp
zeynep :
acılara yürüyor koşmuyorum
2026-08-26 13:59:05
1
galatasarayaii8
galatasarayaşiği :
abi cvp gelirmiiiiiii
2026-08-26 13:45:41
1
jenniekalpbenn1
𝙅𝙀𝙉 :
CIPSE CIPS DIYEN!
2026-08-26 15:53:04
1
To see more videos from user @umutreels, please go to the Tikwm homepage.

Other Videos

CHICKEN TIKKA BIRYANI 🍚🔥 - 1.5 kg chicken - 1½ tbsp ginger-garlic paste - 1 cup beaten yogurt - 3 tbsp lemon juice - 1 tsp turmeric - 1 tsp garam masala - 1 tsp cumin powder - 1 tsp coriander powder - 1 tsp red chilli powder - 2 tbsp chicken tikka masala - ½ tsp food colour - Salt to taste - 1 cup oil, for frying Mix chicken with all the ingredients and marinate for 15–20 minutes. Heat oil in a wok and fry the chicken until almost tender. Give it coal smoke on low flame, then set aside. 🍚 Biryani Masala  - ½ cup oil - ½ cup fried onions - 3 tomatoes, sliced - 1 cup water Whole Spices: - 3–4 green cardamoms - 1 black cardamom - 1 tsp cumin seeds - 1 cinnamon stick - 1 bay leaf - 1 star anise - 1 piece mace (javitri) - 3–4 peppercorns - 2–3 cloves Powder Spices: - 1 tsp red chilli powder - 1 tsp turmeric - 1 tbsp coriander powder - 1 tsp cumin powder - 1 tbsp garam masala - 2 tbsp biryani masala - Salt to taste Heat oil and add fried onions, tomatoes and whole spices. Add all the powder spices and 1 cup water. Mix well and cook on low flame until the masala is nicely cooked. 🍚 Rice - 3½ cups basmati rice - Salt to taste - Whole spices, as needed Boil rice with salt and whole spices until 60% cooked, then drain. For Layering - Fresh coriander - Fresh mint - 5–6 slit green chillies - Prepared chicken tikka  - ½ cup rice water - ¼ tsp food colour - 1 tsp kewra water - 1 tbsp water Layer fresh coriander, mint and green chillies over the masala. Add chicken tikka, then the 60% cooked rice. Pour the rice-water and food colour over the rice. Cover and cook on high flame for 2 minutes, then low flame for 15 minutes. Gently fluff the biryani and serve hot with raita. 🤤🍗🍚 #ChickenTikkaBiryani #BiryaniRecipe #FridaySpecial#ChickenTikkaBiryani #ChickenBiryani
CHICKEN TIKKA BIRYANI 🍚🔥 - 1.5 kg chicken - 1½ tbsp ginger-garlic paste - 1 cup beaten yogurt - 3 tbsp lemon juice - 1 tsp turmeric - 1 tsp garam masala - 1 tsp cumin powder - 1 tsp coriander powder - 1 tsp red chilli powder - 2 tbsp chicken tikka masala - ½ tsp food colour - Salt to taste - 1 cup oil, for frying Mix chicken with all the ingredients and marinate for 15–20 minutes. Heat oil in a wok and fry the chicken until almost tender. Give it coal smoke on low flame, then set aside. 🍚 Biryani Masala - ½ cup oil - ½ cup fried onions - 3 tomatoes, sliced - 1 cup water Whole Spices: - 3–4 green cardamoms - 1 black cardamom - 1 tsp cumin seeds - 1 cinnamon stick - 1 bay leaf - 1 star anise - 1 piece mace (javitri) - 3–4 peppercorns - 2–3 cloves Powder Spices: - 1 tsp red chilli powder - 1 tsp turmeric - 1 tbsp coriander powder - 1 tsp cumin powder - 1 tbsp garam masala - 2 tbsp biryani masala - Salt to taste Heat oil and add fried onions, tomatoes and whole spices. Add all the powder spices and 1 cup water. Mix well and cook on low flame until the masala is nicely cooked. 🍚 Rice - 3½ cups basmati rice - Salt to taste - Whole spices, as needed Boil rice with salt and whole spices until 60% cooked, then drain. For Layering - Fresh coriander - Fresh mint - 5–6 slit green chillies - Prepared chicken tikka - ½ cup rice water - ¼ tsp food colour - 1 tsp kewra water - 1 tbsp water Layer fresh coriander, mint and green chillies over the masala. Add chicken tikka, then the 60% cooked rice. Pour the rice-water and food colour over the rice. Cover and cook on high flame for 2 minutes, then low flame for 15 minutes. Gently fluff the biryani and serve hot with raita. 🤤🍗🍚 #ChickenTikkaBiryani #BiryaniRecipe #FridaySpecial#ChickenTikkaBiryani #ChickenBiryani

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