@jessicacooks_: Almond fig Tart recipe اسفيدو من موسم التين و اعملوا هيدي التارت يلي كتير طيبة Tart shell العجينة Full recipe on the website, under strawberry tart (same recipe) Blind bake at 180C for 15 minutes then remove the weights and bake for another 5 minutes Filling 100 grams butter, softened 1/2 cup sugar 2 eggs 1 cup almond flour 2 tablespoons flour Vanilla or almond extract Fig jam Fresh figs, quartered Shaved almonds Bake for 40 minutes at 175C Finish with powdered sugar if desired Serve with vanilla ice cream, whipped mascarpone or anything you like #figseason #figtart #jessicacooks #easydessert