@thisisboise: Did you know you can get real Texas BBQ in the most unassuming little spot in Meridian? 

I had heard so many good things about @Smokin Iron BBQ Meridian that I finally stopped in to check it out. Wow did it deliver! Everything was tender, juicy, snd Smokey! I particularly LOVED the house made BBQ sauces!

Smokin’ Iron also caters and they have an event space for parties and gatherings. 

🥩 More about Smokin’ Iron BBQ 👑 Owner Tonya Chandler (the Duchess of Brisket) is a Texas native with three decades in the restaurant business
⏱️ Real-deal Texas BBQ with 16 to 18 hours in the smoker
🐄 Locally sourced beef and products, including wagyu from @Snake River Farms sausage made with Meridian Meat & Sausage down the road
🧂 Rubs, sauces, and the beef tallow all made in house.
🍖 Brisket, house links, smoked turkey, pork, wings, loaded spuds, and three house sauces — original, spicy, and hot honey spicy.
🎉 Catering is available

If you’re a meat-loving BBQ fan that hasn’t been there yet, you should definitely check it out. 📍 520 S Meridian Rd #110, Meridian
🕚 Tue–Sat 11a–9p · Sun 11a–8p · Closed Mondays

This Is Boise

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Region: US

Wednesday 26 August 2026 23:37:25 GMT