**Crock Pot Pulled Pork made easy! 🐷🤤** Tender, juicy and packed with flavor, this pulled pork is perfect for sandwiches, tacos, nachos or your next family gathering! 🥩 **Ingredients:** • 4–5 lb. bone-in pork shoulder roast • 2 tbsp. olive oil • 2 tbsp. brown sugar • 1 tbsp. chili powder • 1 tsp. onion powder • 1 tsp. garlic powder • 1 tsp. cumin • 1 tsp. cayenne pepper • 1 tsp. kosher salt • 1 tsp. black pepper • 12 oz. Coke (not diet) 🔥 **Directions:** 1️⃣ Trim excess fat from the pork. 2️⃣ Mix the brown sugar and dry seasonings together, then rub over all sides of the pork. 3️⃣ Heat olive oil in a cast iron or heavy-bottomed skillet over medium heat. 4️⃣ Sear the pork for 2–3 minutes on each side until golden brown. 5️⃣ Transfer the pork and drippings to the Crock Pot. 6️⃣ Pour the Coke around the pork and cover. 7️⃣ Cook **8 hours on LOW** or **4–5 hours on HIGH**, until tender and easily shredded with a fork. 8️⃣ Shred and serve! 🤤 💾 **SAVE this recipe for your next pulled pork night!** 🔗 Find the full recipe at the link in our bio! #CrockPotRecipes #PulledPork #PorkRecipes #SlowCookerRecipes #EasyDinner #DinnerTok - @kansaspork