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Thursday 27 August 2026 17:25:34 GMT
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Chipotle Chicken Caesar Burgers  You all loved my spicy caesar hash brown bowl, but after making it I couldn’t stop thinking about how good it’d be as a burger… so here we are 😍🍔 Easily one of my favourite burgers I’ve made. High protein, ridiculously good and so easy to make 💞 Ingredients (serves 2):  Chicken 2 chicken breasts, butterflied (around 150g each)
1 tsp smoked paprika
1 tsp garlic granules
1 tsp onion granules
½ tsp dried oregano
Salt
Black pepper Spicy Caesar Dressing 45g 0% fat Greek yoghurt
45g light mayonnaise
½ tsp chopped garlic
¼ tsp Dijon mustard
½ tsp chipotle chilli paste
½ tsp Worcestershire sauce
10g finely grated Parmesan
Salt
Black pepper
Pinch of mild chilli flakes To Assemble 2 brioche burger buns
2 hash browns (I used the ones from Aldi)
1 Little Gem lettuce
5g Parmesan, shaved
Pinch of chilli flakes (optional) 💞Season the chicken with the ingredients listed.  💞Heat a pan over a medium to high heat. Cook the chicken for 5-6 minutes per side until nicely charred and cooked through. Leave to rest for a few minutes. 💞Cook the hash browns according to the packet instructions. 💞Meanwhile, mix together the Caesar dressing. 💞Wash & dry the lettuce before stacking the leaves, roll them up and finely shred into thin ribbons. 💞Toss the lettuce with 2tbsp of the Caesar dressing. Loosen the remaining dressing with a splash of water until spoonable. 💞Toast the brioche buns 💞Spread a little of the dressing over the base of each bun. Top with the lettuce, chicken, parmesan shavings and the crispy hash brown. 💞Add the remaining dressing and a few extra parm shavings & chilli flakes along with the top bun. Calories per burger: 512 | Protein: 43.3g | Fat: 15.4g | Carbs: 47.9g • • ______ #fakeaway #dinnerrecipes #highproteinrecipe #easydinnerrecipes #quickrecipes
Chipotle Chicken Caesar Burgers  You all loved my spicy caesar hash brown bowl, but after making it I couldn’t stop thinking about how good it’d be as a burger… so here we are 😍🍔 Easily one of my favourite burgers I’ve made. High protein, ridiculously good and so easy to make 💞 Ingredients (serves 2): Chicken 2 chicken breasts, butterflied (around 150g each)
1 tsp smoked paprika
1 tsp garlic granules
1 tsp onion granules
½ tsp dried oregano
Salt
Black pepper Spicy Caesar Dressing 45g 0% fat Greek yoghurt
45g light mayonnaise
½ tsp chopped garlic
¼ tsp Dijon mustard
½ tsp chipotle chilli paste
½ tsp Worcestershire sauce
10g finely grated Parmesan
Salt
Black pepper
Pinch of mild chilli flakes To Assemble 2 brioche burger buns
2 hash browns (I used the ones from Aldi)
1 Little Gem lettuce
5g Parmesan, shaved
Pinch of chilli flakes (optional) 💞Season the chicken with the ingredients listed. 💞Heat a pan over a medium to high heat. Cook the chicken for 5-6 minutes per side until nicely charred and cooked through. Leave to rest for a few minutes. 💞Cook the hash browns according to the packet instructions. 💞Meanwhile, mix together the Caesar dressing. 💞Wash & dry the lettuce before stacking the leaves, roll them up and finely shred into thin ribbons. 💞Toss the lettuce with 2tbsp of the Caesar dressing. Loosen the remaining dressing with a splash of water until spoonable. 💞Toast the brioche buns 💞Spread a little of the dressing over the base of each bun. Top with the lettuce, chicken, parmesan shavings and the crispy hash brown. 💞Add the remaining dressing and a few extra parm shavings & chilli flakes along with the top bun. Calories per burger: 512 | Protein: 43.3g | Fat: 15.4g | Carbs: 47.9g • • ______ #fakeaway #dinnerrecipes #highproteinrecipe #easydinnerrecipes #quickrecipes

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